Traditional Culture Encyclopedia - Almanac inquiry - Excuse me, what are the etiquette and sentences for toasting at parties and banquets?
Excuse me, what are the etiquette and sentences for toasting at parties and banquets?
Here, in view of the possible situation of general weddings, I propose several coping methods for inexperienced newcomers to make preparations in advance.
The staffing of the signature desk is very important. Generally speaking, there are about four people who receive gifts, two receive gifts and two write back cards. If the number of banquet tables is more than 20, it is best to increase the number of signature tables, so as to avoid the influx of guests and cause all the guests to gather at the signature table, which will not only lead to confusion in receiving gifts, but also make the recipients feel embarrassed.
It is best for the receptionist to choose people familiar to the relatives and friends of the bride and groom, such as the friend contact of the groom, the friend contact of the bride, the relative contact of the groom and the relative contact of the bride. Let relatives and friends who come to the wedding banquet be greeted as soon as they enter the door, and they are not afraid of the cold.
The number of wedding banquets should be calculated one month in advance, so as not to temporarily add or remove tables, resulting in crowded or too empty wedding occasions. As more and more couples choose to get married in the hotel, whenever there is a fixed holiday or auspicious day, the hotel will be full and the table price will be higher. Therefore, it is not like a simple and grand notarization wedding; It's best to have a marriage check-up on a normal day. On the one hand, it's easy to book a table, and on the other hand, it's more expensive.
Responsibilities of host and guest at reception.
At the reception, the hostess tried to talk to all the guests, making most of them have a long talk with a few. Of course, this is impolite. The hostess is on duty. During most of the reception, she must do her duty to everyone. She must put the needs of the guests above herself and have fun from it.
The duties of the guests. The ideal guest should take care of himself and socialize freely. At least at the beginning of the party, the main duty of the guests is to talk about entertainment. As a guest, if you have the confidence to introduce yourself, you should introduce yourself actively; If the hostess wants him to meet someone, she should gladly accept it. If you are talking to another guest, give the other person a chance to leave at will during the conversation, but don't show the meaning of being eager to get away. It is impolite to glance over the other person's shoulder when speaking. In fact, this is equivalent to saying, "You are only a temporary role. As long as I see someone more important, interesting or attractive, I will dump you. "
If a lady's glass is empty, it is polite for a man to fill it. If they are not in a group and there are no waiters around, then the man should invite her to a bar or make other arrangements so that she will not be lonely.
Etiquette that should be paid attention to in family birthday party
When holding a birthday party at home, you should do a good job of hygiene in advance and decorate the room properly. Before the party begins, the birthday host should stand at the door to greet the guests and say to each guest, "Thank you for coming."
Invited guests should arrive on time and give gifts, which can be selected according to the hobby or needs of the birthday host. Sending flowers is generally welcome. After all the guests arrive, you can announce the birthday party.
Birthday cakes and candles are necessary. The number of birthday candles inserted in the birthday cake should correspond to the age of the birthday owner. Under the age of 20, you can use 1 candle for 1 year. How many candles can you insert at the age of 20, and 20 at the age of 20. Those over 20 years old can be represented by 1 big candle and 1 small candle.
Candles should be fixed on the candlestick in advance, and then the candlestick should be inserted into the cake. Birthday candles should not be inserted directly on the birthday cake.
The procedure of birthday party is:
First of all, the birthday candles are lit, the guests propose a toast to the birthday host, and the birthday host should give a thank-you speech to the guests.
Secondly, everyone sings the song "Happy Birthday to you" in chorus. The birthday host should blow out all the lit birthday candles in one breath, and the guests applaud to set off the festive atmosphere. Then, the host cut the birthday cake into several pieces and gave one to everyone present.
Third, everyone * * * asks the birthday host to perform first, and then * * * performs some lively programs or holds a dance to entertain. Guests generally don't leave halfway.
After the birthday party, the birthday host will send the guests out of the door and thank you again. If you send a birthday card, it should arrive before the birthday party.
Etiquette notes of festival drinking activities
China people have corresponding drinking activities on several major festivals in a year, such as drinking "calamus wine" on Dragon Boat Festival, "chrysanthemum wine" on Double Ninth Festival and "New Year wine" on New Year's Eve. In some places, such as Jiangxi folk, after transplanting rice in spring, people should get together to drink, especially when celebrating the harvest. When the banquet is exhausted, it is often "every family is drunk."
China New Year, also known as New Year's Eve, is the most important festival in China, and it is also a day for family reunion. New Year's Eve is the most abundant banquet in a year. Even if you are poor, you don't drink much at ordinary times. The wine for the New Year's Eve is essential. After dinner, some people still have the custom of drinking and vigil. On the first day of the first month, in some places, people generally do not go out. From the second day of the first month, they began to visit. When the guest comes to the door, the host puts the exquisite wine dish already prepared on the table and pours the wine. * * * He Xinchun.
At the beginning of the lunar new year, the ancients had the custom of drinking for a family. When drinking, they drink in turn from small to large. It is said that drinking this wine can avoid the plague.
"New Year's Wine": This is the custom of Korean wine. This kind of wine is mostly brewed before the "New Year's Day". The Lunar New Year is equivalent to the Spring Festival of the Han nationality. "Lunar New Year Wine" takes rice as the main raw material, supplemented by a variety of Chinese herbal medicines such as Platycodon grandiflorum, Saposhnikovia divaricata, Zanthoxylum bungeanum, Cinnamomum cassia, etc., which is similar to the "Tu Su Wine" of the Han nationality, but the formula of the medicinal materials is different. It is used for drinking and entertaining guests during the Spring Festival. People think that drinking this wine can ward off evil spirits and prolong life.
"New Valley Wine": This is the custom of Hani wine. Before the autumn harvest every year, according to traditional customs, the Hani people living in Yuanjiang, Yunnan Province hold a rich ceremony of "drinking new grain and wine" to celebrate the harvest and the safety of people and animals. The so-called "new cereal wine" means that each family cuts a handful of ripe cereal stalks from the ground and hangs them upside down on the edge of a small basket at the upper part of the gable at the right rear of the hall, hoping that the gods at home will bless the crops, and then pulls down a hundred grains, some of which are fried into cereal flowers, and some are not fried, and put them into a wine bottle for soaking. Drinking "New Valley Wine" is chosen on an auspicious day, and every family prepares a sumptuous meal, and the whole family drinks a few mouthfuls of "New Valley Wine" without exception. Everyone should eat and drink enough in this meal.
"Chrysanthemum wine" has existed since ancient times. < > once recorded: "Chrysanthemum is harvested at the right time, brewed with miscellaneous millet, and drunk when it is ripe on September 9 next year, so it is called chrysanthemum wine".
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