Ignition method of large gas stove

Large gas stove is a common kitchen equipment. Once you master the correct firing method, you can cook conveniently and quickly. Here's how to light a large gas stove.

1. Open the air valve.

First, turn on the gas valve. Generally speaking, the gas valve of a large gas stove is located somewhere below the ground or next to the stove.

Light a match or igniter

Next, light a match or use a lighter. Place a match or igniter above the gas stove hole and press the "ignition" switch next to the gas stove.

Adjust the flame size

When the flame is ignited, the flame size can be adjusted. Most gas stoves are equipped with control valves to adjust the flame size.

Prepare cooking materials

When the flame is adjusted to a reasonable size, you can start preparing the required cooking ingredients. The drilling holes of large gas stoves are generally divided into multiple parts, and one or more drilling holes can be selected for cooking as needed.

Put the raw materials into the pot

Put the pot on the hole of the gas stove and put the ingredients into the pot. It should be noted that the cooking efficiency can be improved by selecting a pot with appropriate size and matching the bottom of the pot with the hole as much as possible.

6. Adjust the flame size

When the pot is placed on the furnace hole, the flame size needs to be adjusted again. If you need high-temperature cooking, you need to adjust the flame to the maximum; If low-temperature cooking is needed, the flame size can be reduced appropriately.

7. Monitor the cooking of ingredients

During the cooking process, always monitor the cooking conditions of ingredients to avoid overcooking or burning. If you need to turn over the ingredients, please use kitchen utensils instead of hands.

In a word, the correct ignition method is the key to the cooking of large gas stoves. Only by mastering the correct cooking method can we ensure that delicious food can be cooked.