What is "two sides yellow"?

Yellow on both sides means Shanghai style fried noodles.

There are many ways and tastes. The general method is: 1, cook the noodles, take them out and drain them, and add sesame oil and salt to the cold salad;

2. Pour the whole noodle into a hot oil pan, spread it out, fry it into two golden noodles, and put it on a plate;

3, people who eat can make the size according to their own tastes, such as fried shrimp, shredded pork, leeks, mushrooms and so on. Use residual oil and add enough seasoning, preferably a little soup;

4. The fried dishes are topped with strips, and then the remaining seasonings are poured on them, and a bowl of Zhejiang and Shanghai flavors is ready on both sides.

Deep-fried golden crispy noodles are softened in soup and have a unique flavor.