What foods are always compatible in life?

1, eggs avoid saccharin-food poisoning and die.

2, tofu to avoid eating honey.

3, kelp avoid pig blood-constipation with food.

4, potatoes avoid bananas-the same food is freckled.

5, beef avoid brown sugar-the same food swells to death.

6. Dog meat should avoid Monopterus albus-eating together will lead to death.

7, mutton avoid snails-the same food accumulates flatulence.

8, celery avoid rabbit meat-depilation with food.

9, tomatoes avoid mung beans-the same food hurts.

10, crabs avoid persimmons-eat diarrhea together.

1 1, goose and pear-eating together hurts the kidney.

12, onions avoid honey-the same food hurts the eyes.

13, snakehead avoid eggplant-the same stomachache.

14, turtles are not allowed to eat amaranth poisoning.

15, preserved eggs avoid brown sugar-spit with food.

16, ginseng does not eat radish food stagnation.

17, persimmon in liquor-eating together is boring.

Eating dog meat and mung beans together will burst your stomach, and eating three or two spinach can cure it.

Saccharin+liqueur will be poisoned when eaten together. Take 20 grams of licorice with water.

Eating garlic and rehmannia together will affect the absorption of nutrients.

Chestnuts and duck will be poisoned when eaten together.

Milk+sugar milk will react with fructose when heated, producing toxic fructose amino acids, which is harmful to human body.

Eating garlic and green onions together will hurt your stomach.

Sheep liver+bamboo shoots can cause poisoning.

Tofu+onion Tofu contains calcium, while onion contains a certain amount of oxalic acid. They are eaten together and combined into calcium oxalate, which is not easy to absorb.

Watermelon+mutton will harm your vitality, so you can take it with100g licorice.

Spinach and cucumber are rich in vitamin C, which will destroy vitamin C.

Eating garlic with dog meat can lead to poisoning and can be treated with human milk and drum juice.

Eating cucumber and celery together will reduce the absorption of nutrients.

Eating peanuts and cucumbers together will do harm to health. You can detoxify with groundwater. You can also eat huoxiang pills.

Ophiopogon japonicus+crucian carp will be poisoned when eaten together, and groundwater can be used to detoxify.

Persimmon+crab will get sick and poisoned when eaten together.

Honey+rice will have a stomachache.

Celery and soft-shelled turtle will be poisoned when eaten together, and olive juice can be used to detoxify.

Glutamate is also contained in monosodium glutamate+eggs. Scrambling eggs with monosodium glutamate will destroy and cover up the natural flavor of eggs.

Shrimp skin and red dates will be poisoned when eaten together.

Chicken and sesame will die if eaten together, so it should be fried with licorice.

Goose and persimmon will die if eaten together. Can be decocted with mung bean water.

Eating chocolate and milk together is easy to form insoluble calcium oxalate, which will lead to dry hair.

Sheep liver+red beans will be poisoned, and chicken manure can detoxify.

Milk+fruit juice is an acidic beverage, which will make protein coagulate into lumps, affect absorption and reduce the nutrition of milk.

Milk+Oranges Eating oranges just after drinking milk will affect digestion and absorption, and also cause abdominal distension, abdominal pain and diarrhea.

Soybean milk+brown sugar The organic acid of brown sugar combines with protein of soybean milk to produce denatured precipitate, which reduces the nutritional value.

Radish+auricularia can get dermatitis when eaten together.

Eating tomatoes and sweet potatoes together can cause lithiasis, vomiting, abdominal pain and diarrhea.

Persimmon+potato eating potatoes will produce hydrochloric acid in the stomach, and persimmon will precipitate under the action of gastric acid, which is difficult to digest and discharge.

Soybean+pig blood can cause indigestion.

Xihong chair+pig liver makes vitamin C oxidized and deprived of its original ascorbic acid function.

Aldehyde, sweet and sour residues in cellulose contained in pig liver and cauliflower form chelates with iron, copper and zinc in pig liver.

Honey+tofu flower can cause deafness, and eating mung beans can be treated.

Copper in pig liver+bean sprouts pig liver will accelerate the oxidation of vitamin C in bean sprouts and make them lose their nutritional value.

Eating jujube+fish+onion together will lead to indigestion.

When tomatoes and carrots are combined with foods rich in vitamin C, vitamin C will be destroyed.

Yogurt and bananas are easy to produce carcinogens when eaten together.

Milk+leek milk mixed with leek containing more oxalic acid will affect the absorption of calcium.

Mucinous proteins in soybean milk and eggs are easily combined with trypsin in soybean milk and are not easily absorbed.

Alkali+porridge vitamin B 1, B2, nicotinic acid and vitamin C are very stable in acid and easy to decompose in alkaline environment.

Vitamin C in fish+tomato food will inhibit the release of copper.

Tomato+cucumber Cucumber contains vitamin C decomposing enzyme, which will destroy vitamin C in tomatoes when eaten together.

Eating fruit and radish together is easy to get goiter.

The ascorbic acid contained in carrot and white radish will destroy the vitamin C in white radish, thus reducing the nutritional value.

Respondent: Ye Ning-Level 4 Manager 4- 15 19:08.

Total of other answers 1.

1. Grams of food and related foods:

1, pork and beans are mixed: abdominal distension, qi stagnation and qi stagnation are formed.

2, pork and chrysanthemum grams: serious eating together will lead to death.

3, pork and sheep liver: co-cooking and frying are easy to produce strange smell.

Pork and snail are very similar: both are cold and greasy, which easily hurts the stomach.

5, pork and tea are similar: the same food is easy to constipation;

6, pork and lily phase grams: the same food will cause poisoning.

7, meat and Yangmeizi phase grams: serious people will die if they eat.

8, pig liver and foods rich in vitamin C: causing adverse physiological effects and pigmentation on the face.

9. Pig liver is similar to tomatoes and peppers: copper and iron contained in pig liver can oxidize vitamin C into dehydroascorbic acid, making it lose its original function.

10, pork liver and cauliflower are in the same phase: reduce the absorption of nutrients in both.

1 1. Pig liver and buckwheat are very similar: the same food will affect digestion.

12, pork liver and sparrow meat are very similar: eating together will lead to indigestion and poisoning.

13, pig liver and bean sprouts are very similar: copper in pig liver will accelerate the oxidation of vitamin C in bean sprouts, making them lose their nutritional value.

14, pig blood and Polygonum multiflorum Thunb: It will cause physical discomfort.

15. Mutton and chestnuts are very similar: neither is easy to digest, nor is it suitable for stewing and frying together, and even eating together may cause vomiting.

16, beef and olives are very similar: eating together will cause physical discomfort.

17. Bovine liver is similar to foods rich in vitamin C. Copper and iron contained in pig liver will oxidize vitamin C into dehydroascorbic acid, making it lose its original function.

18, bovine liver is similar to catfish: it can produce adverse biochemical reactions and is harmful to human body.

19, bovine liver is very similar to eel: it will produce adverse biochemical reactions.

20. Mutton and bean paste are the same: they have opposite functions and should not be eaten together.

2 1. Mutton and cheese are very similar: they have opposite functions and should not be eaten together.

22. Mutton and vinegar: vinegar should be paired with cold food, while mutton is hot and should not be paired with vinegar.

23. Mutton and bamboo shoots: Eating together can cause poisoning.

24, mutton and Pinellia phase grams: the same food affects nutrient absorption.

25, sheep liver and red beans: the same food will cause poisoning.

26, sheep liver and bamboo shoots: the same food will cause poisoning.

27. Pork and pears are very similar: both hurt the kidneys.

Goose and egg are the same: the same food will hurt vitality.

29. Goose and persimmon are very similar: serious eating together will lead to death.

30. Chicken is very similar to carp: the taste is not reversed, but the function is increased.

3 1, chicken and mustard are very similar: eating together helps to dissipate heat and is not good for health.

32. Chicken and garlic are grams.

33, chicken and chrysanthemum grams: the same food will be poisoned.

34, chicken and glutinous rice: the same food will cause physical discomfort.

Chicken kidney is similar to dog kidney: it can cause dysentery.

36. Chicken and sesame are very similar: eating together will lead to death.

37, eggs and soy milk phase grams: reduce the absorption rate of protein.

38, eggs and sweet potatoes: the same food will have abdominal pain.

39, eggs and anti-inflammatory tablets: the same food will be poisoned.

40, venison and fish and shrimp: cancer patients should not eat together.

4 1, rabbit meat and oranges: cause gastrointestinal dysfunction and lead to diarrhea.

42, rabbit meat and mustard grams: the opposite sex is not suitable for contract food.

43, rabbit meat and rabbit eggs: easy to produce substances that stimulate the gastrointestinal tract and cause diarrhea.

44, rabbit meat and ginger can be: cold and hot with food, easy to cause diarrhea.

45, rabbit meat and Chinese cabbage: easy to cause diarrhea and vomiting.

46. Dog meat and carp are very similar: their biochemical reactions are extremely complicated and may produce substances that are harmful to human body.

47, dog meat and tea: when constipation, toxic substances and carcinogens produced by metabolism are passively absorbed in the intestine, which is not conducive to health.

48, dog meat and garlic: the same food helps fire, easy to harm people.

49, dog meat and Jiang Xiangke: there will be abdominal pain with the same food.

50, dog meat and cinnabar and carp: the same food will get angry.

5 1, dog meat and kidney: it can cause dysentery.

52. Dog meat and mung beans: The same food will burst your stomach.

53. Dog blood and loach: it is forbidden to eat those with yin deficiency and fire.

54, duck meat and turtle grams: long-term consumption makes people yang deficiency, edema and diarrhea.

55. Horse meat is very similar to fungi: it is easy to get cholera when eating together.

56, donkey meat and Flammulina velutipes: the same food will cause heartache, and serious cases will be fatal.

57. Carp and pickles: can cause digestive tract cancer.

58. Carp and red beans are mutually compatible.

59, carp and pig liver phase grams: the same food will affect digestion.

60, carp and licorice grams: the same food will be poisoned.

6 1. Carp and pumpkin are very similar: eating together can lead to poisoning.

62. Crucian carp and pork: Both have biochemical reactions, which are not conducive to health.

63. Crucian carp and wax gourd are very similar: the same food will dehydrate the body.

64. Crucian carp and pig liver are similar: the same food has stimulating effect.

65, crucian carp and honey phase grams: the same food will be poisoned.

66. Eel and dog meat are very similar: eating together, warm and helpful, is not conducive to ordinary people.

67. Eels are very similar to bovine liver: they will have biochemical reactions, which are not good for health.

68. Yellow croaker is similar to buckwheat noodles: the same food will affect digestion.

Shrimp is similar to foods rich in vitamin C: it produces highly toxic arsenic.

70, shrimp skin and red dates: the same food will be poisoned.

7 1, shrimp skin and soybean are very similar: eating together will affect digestion.

72. Crabs and pears are very similar: eating them together will hurt the stomach.

73. Crabs and eggplants are very similar: eating them together will hurt your stomach.

74. Crabs are very similar to peanuts: they can easily cause diarrhea.

Crab is very similar to cold food: it can cause diarrhea.

76. Crabs and loaches are very similar: they have opposite functions and should not be eaten together.

77. Crab is similar to pomegranate: it stimulates the gastrointestinal tract and causes abdominal pain, nausea and vomiting.

78. Crabs are very similar to cantaloupes: they can easily cause diarrhea.

79, crabs and sweet potatoes: easy to condense into persimmon stone in the body.

80. Crabs and pumpkins are very similar: eating together can lead to poisoning.

8 1. Crabs are similar to celery: the same food will lead to absorption in protein.

82, sea crabs and jujube grams: the same food is prone to cold and heat diseases.

83. Hairy crabs are very similar to loach: eating them together can lead to poisoning.

84, hairy crabs and ice grams: the same food will cause poisoning.

85. Seafood food is similar to food containing tannic acid: calcium in seafood food combines with tannic acid to form a new indigestible calcium tannic acid, which can irritate the stomach and cause discomfort, with symptoms such as stomach pain, vomiting, nausea or diarrhea. Fruits with more tannic acid include persimmon, grape, pomegranate, hawthorn and olive.

86, kelp and pig blood phase grams: the same food will be constipation.

87. Clams are similar to celery: eating them together can lead to diarrhea.

88. Sea fish are very similar to pumpkins: the same food can be poisoned.

89. Turtle meat and amaranth are alike: the same food is difficult to digest.

90. Turtle meat and duck eggs are very similar: both are cool and should not be eaten together.

9 1, soft-shelled turtle meat and eggs.

92, turtle meat and duck meat: the same food will be constipated.

93. Snails are very similar to cantaloupes: they are harmful to the stomach.

94. Snails and fungus are both Gram-positive: not conducive to digestion.

95. Snails and ice products are Gram-positive: causing indigestion or diarrhea.

96. Snails are similar to beef: they are not easy to digest and will cause abdominal distension.

97. Snails are very similar to broad beans: the same food can cause colic.

98, snails and clams: the same food will be poisoned.

99. Snails and noodles: Eating together can cause abdominal pain and vomiting.

100, snails and corn are very similar: eating together is easy to be poisoned.

10 1. Fish and tomatoes are very similar: vitamin C in food will inhibit the absorption of nutrients by fish.

102, raw fish and milk are very similar: they will be poisoned when eaten together.

103, Soft-shelled turtle, Monopterus albus and crab: Eating by pregnant women will affect the health of the fetus.

104, cuttlefish and eggplant are very similar: eating together is easy to cause cholera.

105, catfish and beef are very similar: they will be poisoned when eaten together.

106, celery and cucumber are very similar: vitamin C in celery will be decomposed and destroyed, reducing its nutritional value.

107, celery is similar to clams, clams, clams and crabs: celery will destroy all vitamin B 1 contained in clams, clams and crabs.

108, celery and soft-shelled turtle are very similar: the same food will be poisoned.

109, celery and chrysanthemum are very similar: eating together will cause vomiting.

1 10, celery and chicken are very similar: the same food will hurt your vitality.

1 1 1, cucumber and citrus are very similar: vitamin C in citrus will be destroyed by decomposing enzymes in cucumber.

1 12. Cucumber and pepper are very similar: vitamin C in pepper will be destroyed by decomposing enzymes in cucumber.

1 13. Cucumber and cauliflower are at the same stage: vitamin C in cauliflower will be destroyed by decomposing enzymes in cucumber.

1 14, cucumber and spinach: Vitamin C in spinach will be destroyed by decomposing enzymes in cucumber.

1 15, onion and dog meat: increase calories together.

1 16. Onions are similar to jujube: pungent heat helps fire.

1 17. Onions and tofu are in the same phase: calcium oxalate is formed, which makes it difficult to absorb calcium and leads to calcium deficiency in human body.

1 18, garlic and honey are similar: opposite in nature.

1 19, garlic and green onions are very similar: eating together will hurt the stomach.

120, Garlic and Polygonum Multiflori Radix: Eating together can cause diarrhea.

12 1. Carrots are very similar to white radishes: vitamin C in white radishes will be destroyed by the catabolic enzymes in carrots.

122, radish is similar to orange: it induces or causes goiter.

123, radish and Polygonum multiflorum: cold and slippery.

124, radish and auricularia are very similar: eating together can lead to dermatitis.

125, eggplant and hairy crabs are very similar: the same food can be poisoned.

126. Pepper is similar to carrot: vitamin C in pepper will be destroyed by decomposing enzymes in carrot.

127. Pepper is very similar to pumpkin: vitamin C in pepper will be destroyed by decomposing enzymes in pumpkin.

128, leek is similar to beef: it is easy to be poisoned when eaten together.

129, Chinese chives and white wine: adding fuel to the fire.

130, spinach and tofu are very similar: oxalic acid in spinach and calcium in tofu form calcium oxalate, which makes calcium in human body unable to be absorbed.

13 1, spinach and cucumber: vitamin c will be destroyed.

132, spinach and cheese are very similar: the chemical components contained in cheese will affect the absorption of rich calcium in spinach.

133, spinach and eel are very similar: eating together can easily lead to diarrhea.

134, peanuts and hairy crabs are very similar: eating together can easily lead to diarrhea.

135, peanuts and cucumbers are very similar: eating together can easily lead to diarrhea.

136. Lettuce and honey are the same: eating together can easily lead to diarrhea.

137, bamboo shoots and syrup are very similar: they will be poisoned when eaten together.

138, pumpkin is similar to foods rich in vitamin C: vitamin C will be destroyed by enzymes in pumpkin.

139, pumpkin and mutton blend: both of them supplement at the same time, which makes people feel sad.

140, pumpkin and shrimp are very similar: eating together can cause dysentery.

14 1, tomatoes and white wine: you will feel chest tightness and shortness of breath when you eat them together.

142, tomatoes and sweet potatoes are very similar: eating them together can lead to lithiasis, vomiting, abdominal pain and diarrhea.

143, tomatoes and carrots are very similar: vitamin C in tomatoes will be destroyed by catabolic enzymes in carrots.

144, tomatoes and pig liver are very similar: pig liver will oxidize and reduce vitamin C in tomatoes, making them lose their original ascorbic acid function.

145, tomatoes and salted fish are very similar: the same food is easy to produce carcinogens.

146, tomatoes and hairy crabs are very similar: eating together will cause diarrhea.

147, onion and honey are very similar: eating together will hurt the eyes, cause eye discomfort, and even lead to blindness.

148, potatoes and bananas are very similar: the same food can cause spots on the face.

149, potatoes and tomatoes are very similar: eating together will lead to poor appetite and indigestion.

150, edamame and fish are very similar: the same food will destroy vitamin B 1.

15 1. Soybeans are very similar to yogurt: the chemical components contained in soybeans will affect the absorption of rich calcium in yogurt.

152, soybean and pig blood are very similar: the same food can cause indigestion.

153, red beans and lamb tripe: it will be poisoned if eaten together.

154, pears and boiled water: eating pears and drinking boiled water can cause diarrhea.

155, vinegar is similar to pig bone soup: it affects the body's absorption of nutrients.

156, vinegar mixed with vegetables: the nutritional value is greatly reduced.

157, vinegar and carrots: carotene will be completely destroyed.

158, put the salt and vegetables together first: make the fried vegetables have no fresh and tender taste and the meat is hard.

159. Ginger and fish should be put together early: Ginger should be added after protein solidification of fish to remove fishy smell and enhance fragrance.

160, honey and boiled water: it will change the sweetness of honey and make it sour.

16 1, honey and tofu: easy to cause diarrhea.

162, honey and leek: easy to cause diarrhea.

163, brown sugar is similar to soybean milk: it is not conducive to absorption.

164, brown sugar is similar to bamboo shoots: lysine glycosyl is formed, which is not good for human body.

165, brown sugar and milk: the nutritional value of milk is greatly reduced.

166, sugar and copper food are very similar: too much sugar will hinder the body's absorption of copper.

167, brown sugar and preserved eggs are very similar: eating together will be toxic.

168, saccharin is similar to egg white: eating together can lead to poisoning and serious death.

169, saccharin is similar to sweet wine: it will be toxic when eaten together.

170, brown sugar and raw eggs are very similar: eating together will be toxic.

17 1, monosodium glutamate and eggs: destroy the natural flavor of eggs.

172, tea and sugar: sugar will inhibit the effect of clearing heat and detoxifying in tea.

173. Tea is similar to eggs: it affects the human body's absorption and utilization of protein.

174, tea and wine are very similar: drinking tea after drinking will double stimulate the heart, increase excitement and increase the burden on the heart.

175, tea and mutton are very similar: constipation is easy to occur.

176, compatibility of tea and medicine: affecting drug absorption.

177, coffee and cigarettes are very similar: it is easy to cause pancreatic cancer.

178, coffee and seaweed and tea and black fungus and red wine: eating together will reduce the body's absorption of calcium.

179, soybean milk and honey are very similar: the protein in soybean milk is higher than that in milk, but the two are opposite, resulting in denatured precipitation, which cannot be absorbed by human body.

180, soybean milk is very similar to eggs: it hinders the decomposition of protein.

18 1. Compatibility of soybean milk with drugs: drugs will destroy the nutritional components of soybean milk or soybean milk will affect the effect of drugs.

182, fresh soup and hot water: make the soup not delicious.

183, boiling water tonic: destroying nutrition.

184, milk and rice soup mixed: resulting in a large loss of vitamin a.

185, milk and calcium powder are alike: protein and calcium in milk combine to precipitate, which is not easy to absorb.

186, milk is very similar to acidic drinks: all acidic drinks will reduce the pH value of milk, which will cause protein in milk to condense into lumps, which is not conducive to digestion and absorption.

187, milk is very similar to oranges: it can cause gastritis or abnormal gastric peristalsis.

188, milk and chocolate are alike: calcium in milk and oxalic acid in chocolate combine to form calcium oxalate, which can cause hair dryness, diarrhea, calcium deficiency and slow growth and development.

189, mixing of milk and drugs: reducing the drug concentration in blood and affecting the curative effect.

190, milk and cauliflower are very similar: the chemical components contained in cauliflower will affect the digestion and absorption of calcium.

19 1, milk and leek are in the same phase: it affects the absorption of calcium.

192, milk and juice: reduce the nutritional value of milk.

193, yogurt and bananas are very similar: eating together is easy to produce carcinogens.

194, milk and spinach are very similar: eating together can cause dysentery.

195, cold drinks and hot tea are the same: not only teeth are stimulated, but also dental diseases are easy to get, which is also harmful to the gastrointestinal tract.

196, soda is the same as meals: it does great harm to the human digestive system and makes the digestive function of the stomach worse and worse.

197, mixing of wine and milk: leading to fatty liver, increasing the formation of toxic substances, reducing the nutritional value of milk, harmful to health.

198, wine and coffee are the same: adding oil to the fire will aggravate the damage to the brain, stimulate the expansion of blood vessels, greatly increase the cardiovascular burden, and even endanger life.

199, wine and sugar are mixed: it leads to an increase in blood sugar, affects the absorption of sugar, and is prone to diabetes.

200, white wine and beer: cause stomach cramps, acute gastroenteritis, duodenitis and other diseases, but also very serious harm to cardiovascular.

20 1, white wine is very similar to beef: adding oil to the fire can easily lead to tooth inflammation.

202, white wine and carrots: the same food is easy to make the liver toxic.

203, white wine and walnuts: easy to cause blood heat, light dry cough, heavy nosebleeds.

204, shochu and Xiaomi Xiangke: The same food will cause angina pectoris.

205, beer and smoked food: may cause cancer or induce digestive tract diseases.

206. Beer and soda: Few people are not drunk when drinking beer like this.

207. Beer and seafood: Eating together can cause gout.

208. Popsicles and tomatoes: The same food can be poisoned.

209, honey and rice: the same food will have a stomachache.

2 10, juice and shrimp are very similar: the same food can cause diarrhea.

2 1 1. Honey and hairy crabs are very similar: they will be poisoned when eaten together.

Respondent: Wan Yan Kangkang University/grade 0/6 2006-6-24 12:4 1

Let me comment ""; Related content

About food phase grams

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The food is the same.

Total of other answers 1.

In our daily diet, there is also a saying that foods are "complementary", that is, if two or more foods are properly matched, they will "complement each other" and play a complementary role in nutrition. Improper collocation can easily lead to illness or poisoning.

The interrelated foods are:

Sesame with kelp: cooking together can play a role in beauty and anti-aging, because sesame can improve blood circulation and promote new metabolism, in which linoleic acid has the function of regulating cholesterol and vitamin E can prevent aging. Kelp contains calcium and iodine and can purify blood.

Pig liver with spinach: both of them have the function of enriching blood and have a miraculous effect on treating anemia.

Potato and beef: beef has the function of strengthening the spleen and stomach, but it is rough and destroys the gastric mucosa. Cooking potatoes with it not only tastes good, but also protects the gastric mucosa.

Egg lily: It has the effects of nourishing yin, moistening dryness, clearing heart and calming nerves. Traditional Chinese medicine believes that lily can clear phlegm, benefit water and tonify deficiency, while egg yolk can clear heat, nourish yin and replenish blood. It is better to add sugar to both.

Mutton with ginger: mutton tonifies the yang and warms the body, and ginger keeps warm, which can drive away exogenous pathogens and treat wind-cold abdominal pain.

Yam duck meat: Old duck can not only replenish human body water, but also nourish yin, clear away heat and relieve cough. Eating duck meat with yam can eliminate greasy and better nourish the lungs.

Rice vinegar carp: carp itself has the function of washing water. Except nephritis, most edema of human body is wet swelling, and rice vinegar is beneficial to dampness. If you eat it with carp, the effect of eliminating dampness will be doubled.

Garlic meat: As the saying goes, "Eating meat without garlic reduces nutrition by half", which makes sense. Scientifically, meat and garlic should be eaten together. According to research, lean meat contains vitamin B, and vitamin B stays in the human body for a short time. Eating garlic while eating meat can not only increase the precipitation of vitamin B by several times, but also change its original water solubility into fat solubility, promote blood circulation, eliminate physical fatigue as soon as possible and enhance physical fitness.

Eating food together can lead to many diseases. They are:

Radish and orange are easy to induce goiter.

Radish will produce thiocyanate, an antithyroid substance. If a large number of fruits such as oranges, apples and grapes are eaten at the same time, flavonoids in fruits will be converted into thiocyanic acid that inhibits thyroid function after being decomposed by bacteria in the intestine, thus inducing goiter.

Eggs and soy milk will reduce protein's absorption.

Raw soybean milk contains trypsin inhibitor, which can inhibit the activity of human protease and affect the digestion and absorption of protein. Egg white contains mucin, which can combine with trypsin in soybean milk, so that the decomposition of protein is hindered, thus reducing the absorption rate of protein.

Milk and chocolate can easily lead to diarrhea.

Milk is rich in protein and calcium, while chocolate contains oxalic acid. If the two are mixed together, calcium in milk will combine with oxalic acid in chocolate to form a kind of water-insoluble calcium oxalate, which will not be absorbed after eating, and will also cause symptoms such as diarrhea and dry hair, thus affecting growth and development.

Ham and lactic acid drinks are easy to cause cancer.

In order to preserve processed meat products, such as sausages, ham and bacon, food manufacturers will add nitrates to prevent food spoilage and Botox growth. When nitrate meets organic acids (lactic acid, citric acid, tartaric acid, malic acid, etc.). ), it will be converted into a carcinogen-nitrosamine.

In addition, pork+water chestnut, causing stomach pain; Liquor+persimmon, causing poisoning; Beef+chestnuts, causing vomiting; Onion+honey hurts the eyes; Mutton+watermelon, hurting vitality; Radish+fungus will get dermatitis; Banana+taro will swell; Peanut+cucumber will hurt the body; Turtle+amaranth will be poisoned; Radish+fruit can cause goiter; Shrimp+vitamin c can cause arsenic poisoning; Carp+licorice can cause poisoning.

The above foods that are not suitable for simultaneous consumption can be eaten separately. After eating one kind, it is best to eat another one at intervals of more than 4 hours.

(Don't eat together for two hours, bring relevant health books)

1, eggs avoid saccharin-it will be poisoned if eaten, and it will die if eaten too much.

2, tofu avoid eating honey to cause deafness.

3, onions avoid honey-the same food will hurt your eyes.

4, potatoes avoid bananas-the same food has freckles.

5, beef avoid brown sugar-the same food swells to death.

6. Monopterus albus avoids dog meat-eating the same food hurts the liver.

7, celery avoid rabbit meat-eat with hair.

8, dog meat avoid mung beans-the same food hurts the body.

9, crabs avoid eating persimmon diarrhea together.

10, goose and pear-eating together hurts the kidney.

1 1. Cucumber should avoid raw peanuts-eating the same food will damage the spleen.

12. Turtles should avoid eating amaranth poisoning together.

13, preserved eggs avoid brown sugar-vomiting and eating together.

14, ginseng avoid radish-eating together hurts the vitality.

15, persimmon should be avoided in liquor-eating together is boring, and eating too much will lead to death.

16, tofu avoids eating spinach and stones.

17, chickens avoid chrysanthemums-eat too much and die.

18, carp avoid licorice-eat and die together.

19, mutton avoid pumpkin-bloating is unbearable when eating together.

20, chestnuts avoid eating with beef-numbness

2 1, duck meat avoids plums-eat more and grow old.

22, sweet potatoes avoid white wine-eating stomach trouble.

23, pears avoid boiling water-diarrhea with food.

24, snake meat avoid radish-eating the same will die.

25, snails avoid broad beans-eating too much will cramp.

26, mutton avoid watermelon-eat more liver ascites

27, kelp avoid onions-eat more constipation.

28, western medicine tablets avoid alcohol-the same stomach perforation.

29, pork avoid twist (plant)-eat and die together.

30, sparrow meat avoid bananas-eat more allergies.