What does the seal color of pork represent?

Generally speaking, the pork seal has two colors, the blue seal is the rolling quarantine seal stamped by the animal quarantine station, and the red seal is the meat quality inspection seal stamped by the designated slaughter enterprise. The seal color of different enterprises will be different in different regions.

Although some friends don't like the stamps on pork, these stamps are very important as qualified "identity cards" for pork. According to the relevant requirements of "People's Republic of China (PRC) Animal Epidemic Prevention Law" and "Regulations on the Management of Pig Slaughtering".

Pork inspection and quarantine must be complete with "two certificates and two chapters", namely, animal product quarantine certificate, meat quality inspection certificate, quarantine inspection seal and meat quality inspection certificate. In other words, the meat from the designated slaughterhouse must be printed with "Quarantine Inspection Seal" and "Meat Quality Inspection Seal".

The "quarantine inspection stamp" is drum-shaped, generally rolled from the hip to the scapula. A week after the seal is rolled, six lines of handwriting will appear on the body. Take Guangdong province as an example, the first behavior is "Guangdong" (province); The coding of the seal of the second act; The third line is "quarantine"; The fourth line is "checked"; The fifth behavior is 20 18 (year); The sixth month and date.

Types of pork chops

1, X-shaped seal: it means unqualified pork, and the seal of harmless treatment stamped by the inspection and quarantine department. The slaughterhouse must be treated harmlessly, indicating that the pork is a problem pork and cannot be sold out of the factory. The pork of this pig is forbidden to be sold and eaten.

2. Triangle seal: The pork marked with this seal means that the meat can only be sold after high temperature treatment within a specified period of time, nor can it be sold directly.

3. Rectangular seal: This kind of pork is also unqualified.

4. Oval seal: When an oval red seal appears on pork and the seal information is industrial oil, it means that the meat is inedible and can only be used as refined industrial oil. It can be used in industrial oil refining and soap making.

5. Round seal: Meat with a round seal is safe, and information such as slaughterhouse, serial number, year, month and day will be printed on it. This is pork that has passed the inspection by the veterinary department.