What festival is April 3rd in Gregorian calendar? April 3, 2020 is the Cold Food Festival.

What festival is April 3rd in Gregorian calendar? April 3, 2020 is the Cold Food Festival.

April 3rd is the 93rd day of the Gregorian calendar year (the 94th day of leap year), and there are 272 days before the end of the year. There is no fixed festival on April 3rd in Gregorian calendar, but April 3rd in 2020 is a cold food festival, which is a traditional festival in China. It falls on 105 after the summer solstice and one or two days before Tomb-Sweeping Day.

Introduction of Cold Food Festival

Cold food festival, also known as cooked food festival, no smoking festival and cold food festival. Its date is still 105 days from the winter solstice, that is, only one or two days from Qingming. The main custom of this festival is to ban fire, cook without fire, and only eat prepared cooked food and cold food, hence the name.

The Origin of Cold Food Festival

Cold food means not getting angry, so you can only eat cold food or cooked food. According to legend, this custom originated in the Spring and Autumn Period. At that time, someone in the State of Jin wanted to kill his eldest son, Zhong Er, and the loyal minister Jiezhitui (also known as Jiezhitui) escorted Zhong Er to escape. Even when he was hungry and cold, he would cut off his own meat for Zhong Er to eat, hoping that he would return home safely, become a monarch, and be diligent and love the people.

Ten years later, Zhong Er finally returned to China to become a monarch, that is, Jin Wengong, one of the five tyrants in the Spring and Autumn Period, rewarded those who helped him in exile, but forgot to introduce them. After being reminded by others, he quickly sent someone to ask for a reward. However, Jie Zhitui and his mother went to live in seclusion in the mountains. Jin Wengong and his courtiers found nothing in the mountains. It is suggested that Yamakaji be released. Jie Zhitui is a dutiful son and will definitely save his mother. However, the fire burned for three days and nights, and there was still no referral. After the fire went out, people found Zhizhi carrying his mother's body under a willow tree. Jin Wengong was so sad and regretful that he buried them under the willow tree. Jin Wengong designated the day when Yamakaji was released as the Cold Food Festival, and stipulated that people were forbidden to use fire and eat cold food for one day to commemorate Jie Zhitui's loyalty.

What to eat at the Cold Food Festival?

As one of the traditional festivals in China, the Cold Food Festival takes place about 105 days after the winter solstice every year, usually one or two days before Tomb-Sweeping Day. The Cold Food Festival is also called "Cold Food Festival", "No Smoking Festival" and so on. What do people mainly eat at the Cold Food Festival?

People celebrate the Cold Food Festival by steaming cold swallow. Mainly use flour to knead into swallows, songbirds, animals, melons and fruits, flowers and so on. The steamed swallows are colored, inserted into the needles of jujube trees, decorated indoors and given as gifts.

Experts remind that the Cold Food Festival is a good time to clean up the stomach. Generally speaking, the first thing for bears in the wild after hibernation is to find some grass to eat in spring. Because grass is rich in cellulose, it is easy to have diarrhea when eaten. This cold food festival food, such as cold rice noodles, a lot of vinegar, plus a lot of bean sprouts and shredded cucumber, is rich in cellulose and is most suitable for cleaning the stomach. Judging from the diet structure of Chinese people, they ate a lot of fish and meat during the Spring Festival. When the weather starts to get warmer, they should clean their stomachs like bears. Not only can you keep fit, but you can also make your mind clear and solve the problem of lack of spring.

In Jinzhong area, there is still the habit of banning fire the day before Qingming Festival. In many places, after the sacrificial ceremony is completed, food will be sacrificed. When people in southern Shanxi crossed Tomb-Sweeping Day, they used to steam big steamed buns with white flour, with walnuts, dates and beans in the middle, coiled into dragons outside, and an egg tied in the middle of the dragon's body, named "Zifu". It is necessary to steam a big "blessing" to symbolize family reunion and happiness. When going to the grave, the "Zifu" is usually dedicated to the ancestors and shared by the whole family after sweeping the grave.

Shanghai will use wicker to run through steamed cakes for sacrifice and dry them for storage. On the day of long summer, they will be fried and given to children. It is said that eating it in summer won't make you sick. Mix Bromus inermis juice with glutinous rice to make the green juice and rice flour blend with each other, then wrap it with stuffing such as bean paste and jujube paste, and put it in a steamer with reed leaves as the bottom. Steamed balls are green in color and fragrant, which is the most distinctive seasonal food in Tomb-Sweeping Day. There are also some people in Shanghai, Tomb-Sweeping Day, who love to eat peach blossom porridge and fish with knives when sweeping graves and having family dinners.

On April 3, 2020, the Gregorian calendar should not be queried.

April 3, 2020, Friday, March 1 1 day of the lunar calendar.

Appropriate: tailoring, checkout, crown, marriage, mother-in-law, bed rest, funeral, wealth.

Avoid: cooking, opening the market, burying, and making beams.

Is the life born on April 3, 2020 good?

1, born on April 3, 2020, Cold Food Festival:

Ji Ling wants to go: no, bark right, mother warehouse, trinity, sacred heart, four phases, Tiancang, Tianxi, Tian Yue, Yuetian.

Avoid evil spirits: anvil, taboo, yellow sand, ruban, ruins, God, heaven prison.

2. Born at the Cold Food Festival in 2020: Wise and blessed.

Rich in intelligence, strong-willed and decision-making;

Although people have unexpected gains in middle age, they can't expect anything, and they should be cautious when they are lucky. When your financial resources come, you should be careful.

Be bold, authoritative and strategic;

In his early years, he did nothing, achieved something in his middle age, and had a good prospect in the evening, doing things step by step;

A woman who talks too much will lose her life. If she keeps her place, happiness will slip away.

3. Cold Food Festival: It represents loyalty, honesty and political clarity.

From the Spring and Autumn Period to the present, the Cold Food Festival has a history of more than 2,600 years. The story took place in Shanxi, China, and was set as the day before Tomb-Sweeping Day. On this day, the custom of eating cold food, offering sacrifices and having an outing has been handed down and accepted by the whole country.

With the passage of time, the Cold Food Festival has quietly merged into Tomb-Sweeping Day, and the people represented by the Cold Food Festival have praised loyalty, honesty and political clarity for thousands of years.