Traditional Culture Encyclopedia - Almanac inquiry - Method and formula of soup with snail powder
Method and formula of soup with snail powder
Ingredients: 250g of snail, 250g of pig bone, 0/50g of snail powder/kloc-,50g of sour bamboo shoots, 50g of yuba, 50g of dried radish, 50g of peanuts, 4 avocados, 50g of fungus, 20g of day lily and 50g of sour beans. Accessories: oil, salt, spices, perilla, Chili oil, fermented bean curd 1, oyster sauce, soy sauce, cooking wine.
Exercise:
1. First, make screw soup. Ingredients: 250g of snail, 250g of pig bone, a piece of fermented bean curd, appropriate amount of perilla, and appropriate amount of spices (star anise, fragrant leaves, clove, cinnamon, pepper, dried pepper, tsaoko and dried tangerine peel).
2. Blanch the snail in the pot and filter out the impurities.
3. Blanch the pig bones in the same pot to filter out impurities.
4. Then put the pig bones in a casserole, add a lot of water and boil them over medium heat.
5. Prepare150g snail powder and soak it in cold water until soft.
6, put the right amount of oil in the pot, heat it, add fermented bean curd, perilla and spices to stir fry.
7. Pour in the snails and stir-fry until fragrant.
8. Then add soy sauce and salt wine in turn and continue to stir fry. Turn off the heat after stewing for three minutes.
9. Put the fried snail into the pork bone soup cooked in step 4 and simmer for 2 hours.
10, 20 minutes before stewing in step 9, pour Chili oil and avocado, continue stewing for 20 minutes, and delicious screw soup will be ready.
1 1. The side dishes of snail powder are: diced sour bamboo shoots, yuba segments, diced radish, peanuts, avocado, shredded fungus, diced sour beans and day lily.
12, pour a proper amount of water into the pot, heat it, add snail powder and spinach and cook for 2 minutes.
13, take out the cooked snail powder and vegetables and put them in bowls.
14. Finally, add the fried auricularia auricula, dried radish, sour bamboo shoots, day lily, sour beans, peanuts and yuba into the powder and pour in the pre-cooked screw soup.
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