What are the specialties in Northwest China?

Northwest peasant painting is a kind of artwork born in farmers' hands, which combines folk arts such as paper-cutting, mural painting, New Year pictures and embroidery. The color is bright red and green, the composition is full, the style is simple and rough, and the painted content is mostly people, animals, flowers and birds.

Two: Imitation of Tang Tri-colors

Tri-colored pottery in Tang Dynasty is a popular pottery in Tang Dynasty. It has a long history, beautiful shape and bright colors. Xi 'an Fine Arts Ceramics Factory and Ganxian Arts and Crafts Factory copied the three colors of the Tang Dynasty with superb skills. Many of them are lifelike and exquisite, almost to the point of confusing the real with the fake.

Three: Songhua becomes an egg.

A "dead egg" is a preserved egg. Xixiang Songhua, named after its loose egg white skin and shady cypress leaves, has a history of 100 years. The production process is unique and unique, and the finished product is transparent in texture, crystal clear in pine flowers, suitable in hardness and softness, fragrant but not greasy.

Four: painted clay sculpture

Fengxiang colored sculpture is a kind of folk arts and crafts. Clay sculptures are mostly hollow round bodies, and there are also relief pendants, which are not only children's favorite toys, but also tourist souvenirs in Shaanxi. Its characteristics are rich and full modeling, vivid and humorous image, romantic sketch, exaggerated imagination, strong decorative meaning, "beauty lies between similarity and dissimilarity", and it has the artistic charm of "being drunk".

Five: Dali peanuts

Dali peanut is a famous specialty in Shaanxi Province, mainly produced in Dali County in the east of Guanzhong Plain in Shaanxi Province. Its characteristics are huge pods, full seeds and white peel; It is famous for its bright color, crispy and delicious taste, high oil yield, rich nutrition, easy preservation and excellent quality. It can be compared with the famous Shandong peanuts and Zhengzhou peanuts in China, and it is an important domestic and export commodity in Shaanxi.

Six: Ganzhou Guokui

Ganzhou guokui is shaped like chrysanthemum fire, with uniform color and thin skin like paper buns. Layer by hand and cut with a knife like suet. The more you chew it in your mouth, the more fragrant it will be if you swallow it. It tastes crisp, smells fragrant, is resistant to storage and has a long life. If you have Ganzhou Guokui, you will smell it if you don't see it in a car.

Seven: bacon donkey meat

Fengxiang specialty preserved donkey meat was founded in Qingxian County in the same year. Fengxiang preserved donkey meat is refined from donkey leg meat. The color is rosy, the texture is delicate, crisp and delicious, and the five flavors are all available. Since the Xianfeng period of the Qing Dynasty, it has been welcomed by various places.

Eight: Actinidia chinensis

Actinidia chinensis is a unique vine fruit in China. "Compendium of Materia Medica" records that "it is shaped like a pear, and its color is like a peach. Macaques like to eat, hence the name". China kiwifruit is oval, as small as walnut, as big as goose egg, with brownish green skin, green pulp, sweet and sour fragrance and high nutritional value, and is known as the "king of fruits".

Nine: Chenggu Citrus

Chenggu County, Hanzhong is the only place in the world where sweet and sour oranges are gifted. Chenggu orange has unique flavor, sweet and sour taste and early maturity. Autumn is the season when oranges are ripe, and the oranges bought at this time are the freshest; You can also go to the orange orchard in Chenggu to pick oranges, which is cheap and delicious.

The boldness of the northwest people is witnessed by China people, and the specialty of the northwest people is also known by China people. Such as Nostoc flagelliforme, Osmunda japonica Thunb, Pteridium aquilinum, Auricularia auricula, Lilium davidii Thunb., Lilium davidii Thunb., Fructus Crataegi, Peach in Lanzhou, Zizyphus jujuba Linze, Elaeagnus angustifolia Thunb., Fructus Hippophae, Kiwifruit in Longnan, Sweet Persimmon in Longnan, Apple in Sweet Water, Dongguo Pear, Soft Pear, White Melon in Lanzhou, Bitter Rose, Alfalfa, Achnatherum splendens, Astragalus,

References:

Analysis on the Geographical Factors of Lamian Noodles and the Formation of Dietary Customs in Lanzhou