When is the Cold Food Festival?

Cold food festival: from summer to the day after 105 and one or two days before Tomb-Sweeping Day. When the first day of the day is a holiday, smoking is forbidden and only cold food is eaten. In the development of later generations, customs such as sweeping sacrifices, hiking, swinging, cuju, hooking hands and cockfighting were gradually increased. The Cold Food Festival lasted for more than two thousand years, and it was once called the largest folk festival in China. The Cold Food Festival is the only traditional festival named after the dietary customs of the Han nationality.

From the Spring and Autumn Period to the present, the Cold Food Festival has a history of more than 2,600 years. The story took place in Shanxi, China, and it was set as the day before Tomb-Sweeping Day. On this day, the customs of eating cold food, offering sacrifices and hiking have been handed down and accepted by the whole country. With the passage of time, the Cold Food Festival has quietly merged into Tomb-Sweeping Day, and the feudal foolish loyalty thought represented by meson tui has also sunk into the long river of history. However, people's praise for loyalty, honesty and political clarity represented by cold food has been like this for thousands of years. ?