Where is the best place to produce rehmannia glutinosa?

Where is the best place to produce rehmannia glutinosa?

Rehmannia glutinosa grows in many provinces and cities in China, mainly in Liaoning, Hebei, Henan, Shandong, Shanxi, Shaanxi, Gansu, Inner Mongolia, Jiangsu and Hubei, among which the quality of Rehmannia glutinosa produced in Liaoning, Henan and Hebei is the best. The time to market of Rehmannia glutinosa is uncertain. Planting time is different in each region, and most of them are harvested in autumn. The most obvious function of Rehmannia glutinosa is to promote lymphocyte transformation in vivo and effectively enhance the immune function of the body.

Different producing areas of rehmannia glutinosa

glutinous rehmannia

Liaoning Yellow is generally listed in spring, and the price after listing is about 2-7 yuan/kg. Liaoning Rehmannia glutinosa is spindle-shaped or strip-shaped, with thin skin, red and yellow surface and curved vertical wrinkles.

Rehmannia Hebei

Hebei Rehmannia glutinosa is generally listed in autumn, and the price is about 3-5 yuan/kg. There are bud marks on the surface of Hebei Rehmannia glutinosa, with long lenticels and irregular scars, which feel a little hard.

glutinous rehmannia

Henan Rehmannia glutinosa is generally listed in spring and autumn, and the price is 3-6 yuan/kg. The meat unearthed in Huanggang, Henan Province is crisp, with yellow-white cross section and orange-yellow oil spots.

glutinous rehmannia

Shanxi Rehmannia glutinosa is generally listed in autumn, and the price is about 2-8 yuan/kg. The base of Shanxi Rehmannia glutinosa is yellow and white, and the ducts are arranged radially. The smell is small, but a little bitter, and it tastes a little sweet.