Traditional Culture Encyclopedia - Almanac inquiry - How about opening on February 23, 2020 on the ninth day of November of the lunar calendar?
How about opening on February 23, 2020 on the ninth day of November of the lunar calendar?
65438+ Gregorian calendar February 23rd, 2020 Date: 65438+ Wednesday, February 23rd, Lunar calendar Date: Agricultural calendar, the ninth Gregorian calendar date: Islamic calendar1May 8th, 442 Today's age: Gengzi Year, Wuzi Month, Gengzi Day, today's five elements: the wall, today's position: The position of the Southern Fetal God: it occupies the southern auspicious spirit in the mill: the official day is respectful and safe, and the barking of dogs in the golden chamber should be avoided. When the moon was built, the earthen house hated the moon fire, and Peng Zuji: the Gengbu meridian loom was empty, and Zhang Zi did not disturb himself.
Date Enquiry Good or Bad 65438+February 23 The opening of the ninth day of the lunar November is suitable for today: teach cattle and horses not to bring other things to open the light today. Taboo: move to a new home, move to a new home, and break ground.
According to the old calendar, it is more appropriate to open on the ninth day of November of the lunar calendar in 2020. Tips for lucky day: the contents of the above-mentioned old almanac are the basis of traditional lucky day, which is inconsistent with your horoscope and may conflict with your horoscope. For more details, please choose the lucky day below to find out the lucky day that suits your numerology.
The catering industry should pay attention to the basic geomantic omen 1. The position and orientation of the gate determine the rise and fall of popularity, and whether the overall management idea is correct, that is to say, whether the operator's overall management idea is correct or not, the orientation of the gate is very critical. 2. Cashier is a platform for communication between customers and operators, representing the relationship between host and guests. Therefore, the relationship between the cashier and the guest seat area should be well grasped. 3. Kitchen geomantic omen is the core of restaurants. The quality of feng shui in the kitchen determines the level of chefs, the quality of food and the efficiency of work. Therefore, the kitchen is the key element of feng shui conditioning in restaurants. It is correct that the door, bar, kitchen and office are connected as a whole to form the most effective connection. In addition, the use of fish tanks is also critical.
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