Korean customs and habits

Does Korea know? State of etiquette? Koreans attach great importance to the cultivation of etiquette and morality, and respecting the elderly is a traditional etiquette observed by Koreans.

Etiquette for visiting Korean friends

Koreans are hospitable. Whenever a guest comes to visit, he will always hold a welcoming ceremony with appropriate specifications according to his status to receive foreign heads of state. According to international practice, a grand welcoming ceremony should be held, and thousands of people stand on both sides of the street to welcome or see them off. The scene is grand. No matter what occasion they meet foreign friends, Koreans are always polite, warmly greet, talk appropriately, take the initiative to make way and wave goodbye.

When you are invited to a Korean friend's house, the host family should make full preparations in advance and clean the indoor and outdoor. Koreans have a strong sense of time. People always wait for guests at the appointed time, and some families even want the whole family to meet them outdoors. When the guests arrived, the host bowed to welcome them and warmly welcomed them into the house, with drinks, fruits and other entertainment. Koreans have always been generous in hospitality, and the host always wants to keep guests for dinner. Many families also want to keep their guests away from home for a few days and entertain them with rich meals.

Social Etiquette and Dietary Customs in Korea

Koreans like to entertain guests with dog meat. When the guests come, buy a dog, kill it, cook it into dog broth with the skin, serve it with cold dishes, entertain the guests to drink, tear the dog meat and drink the broth.

To make pork soup, you should use boiled dog meat soup, add cooked shredded dog meat, refined salt, Chili noodles, coriander, shredded onion and cooked sesame seeds, and then add soy sauce, mustard sauce, chives and Chili noodles at will. Delicious dog meat is shredded, and shredded onion, Jiang Mo, minced garlic, coriander, clear salt, cooked sesame seeds and edible meat are added.

Cooked dog heart, kidney, liver, etc. It can be sliced or mixed with the above seasonings, which is also a traditional dining table for entertaining guests.

Korean food? A gift?

The internal structure of Korean restaurants can be divided into two types: using chairs and taking off shoes to get on the kang.

When eating on the kang, men sit cross-legged and women stand on their right knees-this sitting posture is only used when wearing Hanbok. Nowadays, Korean women don't wear hanbok at ordinary times, just put their legs together and sit down. After sitting on the dishes, in a short time, the aunt in the restaurant will take out the tableware first, and then the dishes.

Koreans usually use flat-headed chopsticks made of stainless steel. Both China and Japan have the habit of eating with rice bowls, but Koreans think this behavior is not standardized. And don't touch your job with your mouth. A bowl with a lid and a round bottom? Sitting? On the table, there is no handle for you to hold. Coupled with the heat from the rice to the bowl, it is reasonable not to touch it. As for the bowl cover, you can take it off and put it on the table at will.

Since you're running amok, your left hand must be obedient and honestly hidden under the table, not on the table? Show me your hand? . The right hand must first pick up the spoon, take a sip of soup from pickles, then take a bite of rice with the spoon, then take another bite of soup and rice, and then you can eat whatever you want. This is the order in which Koreans eat. Spoons are more important than chopsticks in Korean diet. They are responsible for filling soup, fishing for soup dishes and filling rice. When not in use, put it on a rice bowl or other utensils. And chopsticks? It is only responsible for picking vegetables. Under no circumstances can you take bean sprouts out of your soup bowl with a spoon, and you can't use chopsticks. First of all, there is the problem of food ceremony, and secondly, soup may flow down the chopsticks to the table. When chopsticks don't hold vegetables, the traditional Korean practice is to put them on the table in the right hand direction, with two chopsticks close together, two-thirds on the table and one-third outside the table, which is convenient to take and use.

Koreans are an emotional people. We should fully understand how we express our feelings through eating, and at the same time, we should rationally admit that it is unhealthy. Food gifts? .

Korean drinking etiquette

If a Korean has a distinguished guest at home, the host will feel very honored and usually treat him with good wine and food. Guests should drink as much as possible and eat more vegetables. The more you eat, the more proud your master will be.

Koreans are very polite when drinking. At the banquet, wine is poured according to status, status and seniority, and the person with the highest status raises his glass first, followed by others in turn. If the grade and seniority are too different, you can't drink at the same table. Under special circumstances, the younger generation and subordinates can drink with their backs to each other.

What is the traditional concept? About? Therefore, it is considered impolite to hold a cup or wine with your left hand.

With permission, subordinates and juniors can propose a toast to their superiors and elders. The toaster holds the bottle in his right hand, holds the bottom of the bottle in his left hand, bows, and pours wine for his superiors and seniors for three cups in a row, but the toaster doesn't drink it himself. It should be noted that when people of different status are drinking and clinking glasses together, people with low status should hold the cup lower, touch the other side's cup body with the rim of the cup, and can't touch it horizontally or hold the cup higher than the other side, otherwise it is impolite.

The toaster should bow when it leaves. A toast should say something grateful or encouraging. Children never pour their own wine, but pour each other's wine. When your neighbor's cup is dry, fill it up. When someone pours you wine, raise your glass. If you don't spill any more, leave some wine in the glass.

Women pour wine for men, but not for other women.

Marriage Etiquette and Dietary Customs in Korea

Korean weddings are unique. Was it still here before 16 and 17 centuries ago? Men go to women's houses? Old system. Xinyi will hold a wedding at the bride's house and stay at the bride's house until she has her first child, so that she can choose an auspicious day to take her home and hold another wedding. Not now? Men go to women's houses? The custom, but its influence can still be seen today. For example, Koreans are used to saying marriage? Into her husband's house? Husband's family is husband's family. Generally speaking, women also spend more than men in marriage activities.

The first stage of marriage is still held in the woman's home, say? The groom's wedding? . The second stage is held in the man's home, called. Bridal wedding? On the third day after marriage, I still have to go to my wife's house. Men go to women's houses? The legacy of.

The groom's wedding is held when the groom arrives at the bride's house to greet the bride. It is divided into Mo Yan ceremony, worship ceremony, intercourse ceremony and banquet ceremony. There are many eating customs at the party. The table is full of cakes, sweets, chicken and fish (seafood), meat, eggs and so on. Both the guests and neighbors took part in the new performance. At the end of the banquet, bring soup to the groom and put three peeled eggs at the bottom of the big bowl. When eating, the groom should eat all the eggs, but leave one or two for the bride to show consideration. After the ceremony, the bride and groom go to the man's house together. Before leaving, the bride should kowtow to her parents and elders one by one.

When the bride arrives at the groom's house, the bride's wedding will be held. There are also wedding banquets, and the dishes will be more abundant. In addition to all kinds of delicious food, you must also put on a pair of cooked cocks with your head held high. The chicken has a big red pepper in its mouth. The bride and groom should eat at separate tables. After the banquet is arranged, please show it to the bride's relatives and friends to show that the man has not wronged the bride. The wedding night is the busiest time for the wedding. Close relatives and neighbors will hold a get-together for the bride and groom, singing and dancing until late at night. Then, my sister sent dinner to the bridal chamber for the bride and groom to have dinner.

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