Traditional Culture Encyclopedia - Lucky day inquiry - Concise version of contract template for canteen on construction site
Concise version of contract template for canteen on construction site
1 model contract for site canteen
Party A: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Party B: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
By mutual agreement, Party A is now operating _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
I. Mode of operation
Party A will hand over the canteen to the west of _ _ _ _ _ _ _.
Operation date: year month day to year month day.
Two. Party A's responsibilities
1, providing kitchen space and water and electricity installation in place;
2. Provide accurate meal time;
3, responsible for the formalities of fire protection, environmental protection, health and other departments;
4. Supervise Party B's sanitary environment management;
5. Supervise Party B's daily operation, especially the sanitary condition, service level, and the collocation of dishes, side dishes and nutrition, and have the right to request Party B to make rectification;
6. Party B shall be responsible for the equipment that must be added, maintained or can no longer be used during the contract period;
7. When Party B's poor management or poor food quality causes employees' strong dissatisfaction, Party A may unilaterally terminate this agreement without refunding the deposit;
Three. Party B's responsibilities
1, must abide by the health management regulations stipulated by the state to ensure food hygiene. If poisoning is found and rectified, it is caused by Party B's food after hospital examination, and all responsibilities and expenses shall be borne by Party B;
2. Ensure that meals and services are provided in accordance with the food cost standards drawn up by both parties, and ensure the quality and quantity, strive to be diversified, and have local tastes, and change dishes according to seasons;
3. Ensure the supply of fresh fish, meat and vegetables. If the rot is found, Party A has the right to punish Party B, and the penalty amount will be deducted from the deposit;
4. The liquefied steam used by Party B must be purchased at the service point with business license and safety license;
5. Ensure punctual serving, complete with color, flavor and taste, average service and delivery during the whole meal;
6. Party B shall do a good job in daily operation and management, including personnel management, food collocation and production, service, environmental sanitation, water and electricity conservation, etc. In the canteen;
7. Wash and disinfect tableware carefully after meals. The sanitation of the canteen and other sanitary contracting areas should be thoroughly cleaned and tidy, and the canteen pool and sewer should be cleaned frequently to ensure smooth flow. Stoves and cookers should be cleaned frequently to eliminate mosquitoes, flies and rats;
8. The freezer should be cleaned, thawed and deodorized regularly, and stored raw and cooked separately;
9. Party B's employees must hold health certificates before taking up their posts;
10, people in the kitchen are not allowed to enter;
1 1. Strictly abide by the management system of Party A, obey the arrangement of Party A, pay attention to fire prevention and civilized operation, be sincere, pay attention to public safety and personal hygiene, and wear kitchen work clothes, hats, masks and aprons during working hours;
12, relatives and friends are not allowed to enter the construction site at will, electrician operation is not allowed, and all safety management regulations on the construction site are strictly observed. Vehicles and articles must be inspected by the doorman.
For matters not covered in this contract, Party A and Party B may negotiate or sign an agreement with China producers in the future, which are equally legally binding.
This contract shall come into effect after being signed and sealed by both parties. This contract is made in duplicate, one for each party.
Signature of Party A: _ _ _ _ _ _ _ _ Signature of Party B: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Phone number: _ _ _ _ _ _ _ _ _ _ Phone number: _ _ _ _ _ _ _ _ _ _ _ Phone number: _ _ _ _ _ _ _ _ _ _ _ Phone number
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.
Model contract for on-site canteen 2
Party A: _ _ _ _ _ _ _ _ _ _ _ _ _ (hereinafter referred to as "Party A")
Party B: _ _ _ _ _ _ _ _ _ _ _ _ _ (hereinafter referred to as "Party B")
According to the Contract Law of People's Republic of China (PRC) and relevant laws, Party A and Party B have reached the following agreement on the contracting of Party A's canteen through consultation:
I. Mode of operation
1. Party A shall provide the kitchen, dining room and complete kitchen equipment, and be responsible for the water, electricity, fuel and accommodation of kitchen workers.
2. Party B is responsible for the maintenance of kitchen facilities. If the house is damaged artificially, Party B shall pay compensation according to the price.
3. Party B shall purchase and process by itself, and be responsible for its own profits and losses.
4. Party B arranges the kitchen staff by itself, and is responsible for the salary and welfare of the kitchen staff.
5. During the contract period, the kitchen equipment must be added or replaced, which shall be proposed by Party B and agreed by Party A, and Party A shall be responsible for it. ..
Second, the rights and obligations of both parties
1. Rights and obligations of Party A:
1) Party A shall supervise Party B's operation and performance of the contract as stipulated in the contract, and make good coordination.
2) Party A shall supervise Party B's food intake, side dishes, nutrition collocation, service level and sanitary conditions, and have the right to require Party B to make timely rectification.
3) Party A shall assist Party B in maintaining public order in the canteen and strengthen the education of employees.
2. Rights and obligations of Party B:
1) Party B is responsible for the management of the canteen, including the collocation and production of personnel and dishes, the sanitation of dining environment and service.
2) Party B must abide by national and local environmental and food hygiene standards. It is forbidden to supply rotten food and keep the dishes fresh and hygienic.
3) Party B must provide Party A with working day meals on time, which are fresh and delicious, with novel design and good nutrition.
4) After meals, the tableware should be carefully cleaned and disinfected, and the environment in the canteen and dining hall should be thoroughly cleaned. Always clean the pools and sewers inside and outside the canteen to ensure smooth flow. Always clean the dirt on stoves and cookers.
5) Do a good job in eliminating mosquitoes, flies and rats.
6) The freezer should be cleaned, defrosted and deodorized regularly, and stored raw and cooked separately.
7) Party B's on-site staff must hold health certificates.
8) Party B is responsible for the wages and benefits of all canteen employees.
9) The kitchen staff shall abide by the rules and regulations of Party A's company and the kitchen discipline.
Third, food standards.
RMB for breakfast, RMB for lunch, RMB for dinner and RMB for dinner. Among them, the standard of Chinese food is big meat and small meat vegetable soup and fruit, and the standard of dinner is big meat and small meat vegetable soup and fruit, and rice can be eaten at will. (If there is any change, both parties will negotiate and approve it. )
Fourth, the settlement method
Party A shall calculate the meal fee every month according to the number of meals agreed by both parties, and pay it to Party B in cash or by cheque before _ _ _ every month.
Verb (abbreviation of verb) contract terms
The probation period is 1 month, and the contract period is one year, that is, from _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _. Upon the expiration of the probation period, if both parties have no requirements for change or dissolution, they will directly enter the formal contract period. When the contract expires, if both parties have no objection, the contract will be automatically renewed.
Provisions on the termination of intransitive verb contract
If Party A wants to terminate the cooperative relationship, it shall notify Party B 15 days in advance; Party B shall notify Party A 30 days in advance if it wants to terminate the cooperative relationship.
Seven. responsibility for breach of contract
1. If Party A's personnel are poisoned by unclean food provided by Party B, Party B shall be responsible for compensation and bear corresponding legal consequences.
2. If Party A fails to settle the accounts of Party B on time for more than 65,438+05 days (from _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
3. If one party intentionally terminates the cooperation without notifying the other party in advance, it shall compensate the other party for 10% of the meal fee last month.
Eight. others
This contract is made in duplicate, one for each party, and shall come into effect after being signed by both parties. Matters not covered in this contract shall be settled by both parties through consultation.
Party A: _ _ _ _ _ _ _ _ _ _ _ _ _ Party B: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.
Representative of Party A: _ _ _ _ _ _ _ _ _ _ _ Representative of Party B: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.
Model contract for on-site canteen 3
Employer: (hereinafter referred to as Party A) _ _ _ _ _ _ _ _ _ _ _
Contractor: (hereinafter referred to as Party B) _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
This project is undertaken by Party A, and now Party A contracts the on-site canteen to Party B for the needs of project management and construction personnel's dining. In order to clarify the relationship between the rights and obligations of both parties, both parties signed this contract through consultation.
I. Basic overview
1. According to the construction contract, the commencement date of the project constructed by Party A is _ _ _ _ _ _ _ _ _.
2. During the construction period, the number of people dining by the project department manager of Party A is about _ _ _ _ _ _ _ _ _.
3. The canteen is equipped with a kitchen, a warehouse and a dining place, the area of which is provided by Party A free of charge.
4. Cooking utensils and appliances needed in the restaurant, such as dining tables and chairs, shall be purchased by Party B to meet the needs of the dining staff of Party A..
Second, the contract period
The tentative contract period of this contract is _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Third, the contract cost.
The contract fee is RMB yuan per month. Party B shall pay the contract fee for two months in advance when signing this contract, and then pay the contract fee before 25th of each month. After the expiration of the contract, both parties shall settle accounts according to the facts.
Fourth, water and electricity costs.
Party A shall provide power and water for the canteen. Party A shall be responsible for installing electric meters to measure electricity charges, and water charges shall be measured on site. Party B shall pay the utilities to Party A on time every month according to the actual usage.
Five, canteen management
1. Party B shall be responsible for the physical examination of all the staff in the canteen, provide the physical examination form or the certificate issued by relevant units, accept the supervision and management of Party A, abide by the rules and regulations formulated by Party A, and serve the construction management needs of Party A's construction site.
2. Party B shall strictly implement the Food Hygiene Law and abide by the Code for Staff in Food Hygiene Industry, so as to ensure that the kitchen and dining place are clean and tidy, raw and cooked foods are stored in categories, fresh and hygienic, and the canteen is hygienic and safe.
3. Party B is responsible for the operation and management of the canteen. The price of the food sold is reasonable and the service attitude is warm and thoughtful. Party B shall not quarrel, abuse or fight with the dining staff at work.
4. All the equipment in the canteen shall be solved by Party B. Party B shall not connect wires in the canteen or use naked flame in the prefabricated room.
Six, dining standards, fee settlement
1、_____________________。
2. When members of the construction team have a meal, Party B can print the meal voucher and eat with it. Breakfast is RMB/person, and lunch and dinner are RMB/person.
3. With regard to the above dining standards, Party B guarantees that the meals are reasonably matched with meat and vegetables, and the amount is sufficient.
Seven. Termination of contract
1. During the contract period, if Party B is complained by Party A's project department personnel or construction team personnel for more than three times due to food hygiene, price and catering standards, Party A may terminate this contract.
2. If Party B violates this contract or refuses to accept the supervision and management of Party A during the contract period, Party A may terminate this contract.
Eight. Dispute mediation
Disputes arising from the performance of this contract shall be settled by both parties through consultation. If negotiation fails, a lawsuit may be brought to the people's court where Party A is located.
Nine. Other agreements
1. When signing this contract, Party B shall pay the safety, quality and hygiene deposit of RMB Yuan to Party A, which will be refunded without interest after the expiration of the contract.
2. This contract is made in duplicate, one for each party, and it will come into effect after being signed.
Employer: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Tel: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Date of contract conclusion: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Contractor: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Tel: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
A concise version of the contract model for the on-site canteen;
★ 3 copies of the contract model of the on-site canteen.
★ Contract template for contracted site canteen
★ Excellent model of canteen contracting on site.
★ 202 1 year site canteen contracting mode
★ Standard format and writing instructions of contract template
Taken the construction site canteen contract format (2)
Taken the construction site canteen contract excellent model (2)
★ Contract for contracted site canteen
★ Contract template for contracted site canteen (2)
★ 3 copies of on-site canteen dining contract.
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