Traditional Culture Encyclopedia - Lucky day inquiry - Which brand of Korean Chili sauce is delicious?

Which brand of Korean Chili sauce is delicious?

Top ten Korean Chili sauce recommendation list

Next, we will introduce some recommended Chili sauces in the form of leaderboards. You must refer to them

10. Schuchman/Sugarman Kimchi and Bibimbap Sauce/170g

Price:? 9.8

Bibimbap sauce capable of making kimchi

This chili sauce is added with seasonings such as white sugar, vinegar and monosodium glutamate, so it tastes mild and not very spicy, which is suitable for most people's tastes. You can also eat bibimbap or noodles directly without adding extra seasoning.

In addition, friends who want to make their own kimchi can choose this. As long as the raw materials are ready, add 100g Chili sauce (the amount of one cabbage) and stir evenly to complete the production. However, due to the low net content, it is ok to mix rice or noodles occasionally, but it is not suitable for making kimchi in large quantities.

packaging box

Net content 170g

Colorant-

Shelf life 12 months.

9.? Happy korean chili sauce /40g

Price:? 1.9

Small bags are super convenient.

This brand should be familiar to everyone, right? As a condiment brand under the First Sugar Company of Korea, it is also very famous in Korea. This 40g small bag is super convenient to use. You can throw it away after eating. You don't have to worry about bacterial growth or bad taste if you put it in the refrigerator for too long. Disposable use is safe and hygienic.

Small bags are also very suitable for people who live alone. 40g is just enough to mix a meal. However, it should be noted that the shelf life is only 10 month. If you buy it back, the shelf life is likely to be only 3 months. So if you can't finish it, you'd better put it in a conspicuous position in the refrigerator so as not to forget it!

packaging bag

The net content is 40g.

Colorant-

Shelf life 10 month.

8. Lee Kum Kee/Lee Kum Kee Korean Chili Sauce/100

Price:? 19.32

Japanese version of Korean Chili sauce

Little friends who like Japanese and Korean tastes pay attention! Although Lee Kum Kee's model is also made of Korean Chili sauce, it is modified according to Japanese daily eating habits. Fermented with cooked watercress and glutinous rice, it produces a strong sweet and spicy taste, which is not too irritating to eat, and is a mild sweet and spicy taste of Japanese cuisine.

As an improved sauce, it is widely used, such as pickled barbecue, fried vegetables, bibimbap and so on.

Packaging hose assembly

The net content is 90 grams.

Colorant-

Shelf life 18 months.

7. Clean the garden Changchun sweet and sour Chili sauce/300g

Price:? 2 1

Hot sauce can also taste refreshing.

The refreshing plum juice and mild corn syrup are added, so it tastes very spicy and has a refreshing sweet and sour feeling. Suitable for dipping sashimi or mixing cold dishes, such as cold cucumber and cold tofu, as well as authentic Korean food-Korean noodles. Hot summer to a hot and sour sweet food, think about it, I feel my appetite skyrocketed!

In addition, you can dip the cooked broccoli in it, and it tastes good. Suitable for girls who are losing weight, much more delicious than eating broccoli. It's just that this sour one is more suitable for cold food, but not for hot staple food.

Packaging and bottling

The net content is 300g.

Colorant-

Shelf life 18 months.

6. Fu Shan/Sempio Sangras Chili sauce/500g.

Price:? 26.3

100% sun grass pepper

The naturally dried red pepper is fermented with rice and other raw materials in the fermentation process to obtain spicy and bright Chili sauce. Not only can it be used for bibimbap, fried rice cakes and stir-fried dishes, but it can also be eaten with vegetables such as cucumbers dipped in sauce.

The large capacity of 500g is not afraid of not having enough to eat, and it is afraid that it will not be finished. Although it can be directly stored in the refrigerator, the taste will gradually disappear after a long time, so it is best to pack it separately and freeze a part to ensure that the taste is still there.

packaging box

The net content is 500 grams.

Colorant-

Shelf life 18 months.

5. Clean the Garden with Super Spicy Chili Sauce /500

Price:? 33.5

Te la la Guo Yan

If you like spicy food, don't miss this especially spicy Chili sauce-friends who often watch the Korean drama Han Zong should have seen Koreans challenge to eat spicy food. You must try this Chili sauce. When you see that they are so hot beyond recognition, you smile and say you want to try it.

Of course, in order to satisfy the tastes of the public, it is certainly not as spicy as expected, but it will be hotter than ordinary Korean hot sauce. If ordinary Chili sauce can't meet your spicy needs, try this one.

packaging box

The net content is 500 grams.

Colorant-

Shelf life 18 months.

4. Xinhe/Xinhe June Chili sauce/500g

Price:? 12.8

More in line with the taste of China people.

This is a Chili sauce developed by Korean technicians, which is made according to the taste of China people. The taste is spicy and sweet, and the taste is delicate. It is mainly made of Shandong winter wheat and sun grass pepper by closed fermentation at constant temperature for 90 days, and is suitable for making various Korean dishes.

Compared with Chili sauce imported from South Korea, this should be more in line with Chinese tastes. Moreover, it does not contain thickener and artificial pigment, so it is more safe to eat.

packaging box

The net content is 500 grams.

Colorant-

Shelf life 18 months.

3. Clean the garden Changchun Chili sauce/200g

Price:? 14.9

A single box is not wasted.

200g single box, suitable for small families. If you don't want to cook after work, you can make some vegetables and make a bowl of Korean bibimbap with the remaining rice. If you want to have a good meal at the weekend, you can fry a rice cake, or treat yourself to a pot of army hot pot. Eat a box and buy a new one. Small capacity, don't worry about eating it all.

Because I don't add too many other condiments, I have a high degree of freedom in seasoning myself, so I'm not easy to get tired of eating.

packaging box

The net content is 200g.

Colorant-

Shelf life 18 months.

2. Gourmet/anemone Chili sauce/500g

Price:? 20.5

Spicy with sweet taste, good palatability.

Even friends who can't eat spicy food can enjoy it-this is the gourmet feature of this Chili sauce. It is a kind of high-quality sun pepper from YEATION and South Korea. It is made by fully fermenting rice and other raw materials with 33 years of food fermentation technology. The taste is moderate, spicy and sweet.

The surface of the jar is printed with a QR code. You can get the menu by sweeping it, and you can easily cook many delicious dishes by looking at your mobile phone.

packaging box

The net content is 500 grams.

Colorant-

Shelf life 18 months.

1. Clean Garden Changchun Chili Sauce/500g

Price:? 22.8

100% brown rice is rich in nutrition.

Unlike other Chili sauces, which are mainly made of rice, this Korean Chili sauce uses brown rice. Brown rice is not only rich in vitamins and minerals, but also rich in amino acids, which can promote metabolism and protect the liver.

After the traditional natural sunlight fermentation process, the taste is particularly mellow and rich. You can kill two birds with one stone by supplementing some nutrition while satisfying your appetite! If you like Korean hot sauce, I recommend it as a frequent visitor at home.