How to choose the menu for the wedding banquet?

China people are superstitious about every detail of marriage, such as choosing an auspicious day for marriage, the wedding customs that must be observed, and the wedding reception for guests. Both parents will attach great importance to it. So, what are the latest wedding banquet menus in Hangzhou on 20 18? How to choose the menu for the wedding banquet?

How to choose the wedding menu 1 and determine the number of wedding menus?

China's emphasis on the auspicious degree of wedding ceremony is also reflected in the choice of the number of wedding banquets, which must be an auspicious even number. Usually eight dishes symbolize wealth, ten dishes symbolize perfection, and twelve dishes symbolize happiness on the moon.

How to choose wedding banquet menu 2? The smell of the wedding menu

When special dishes or hotel special dishes are needed, the choice of wedding menu tastes should also be considered to best meet the public's tastes.

How to choose the menu of the wedding banquet 3. Pay attention to the color of wedding dishes.

Most of the dishes at the wedding banquet are mainly red, generally "sauce red, brown red, orange red, carmine and so on." Bring a festive feeling to the guests.

How to choose the menu for a wedding banquet? The name of the wedding banquet should be auspicious and festive.

When naming dishes, we should try our best to use auspicious words to set off the atmosphere and express our best wishes to the couple. In the naming of dishes, we should avoid the names of Erlong Play Pearl, Yi Long Pan Pearl and Erfeng Chaoyang.

20 18 what are the latest wedding banquet menus in Hangzhou?

In Hangzhou in the south of the Yangtze River, the popular wedding banquet menu consists of eight cold dishes and eight hot dishes.

The eight cold dishes are: roasted bones, fried chicken, red duck, wind fish, prickly skin, eggs, mushrooms and celery. The eight hot dishes mainly include: Ruyi Sea Cucumber, Babao Crispy Duck, Flower Mushroom, Sanxian Haiyuan, Lotus Seed Chicken Chopped, Yipin Jujube Lotus, Kirin Pine Nut and Shijia Albizia. (Of course, there will be different ways of silence. )

Wedding menus in different regions are different. Let's analyze the "full house of happiness" in the one-stop wedding hall at No.22 Huasheng Bund in Hangzhou. 20 18 what are the latest wedding banquet menus in Hangzhou?

The Dragon and Phoenix Cheng Xiang Banquet is suitable for the Champs Elysé es Hall, Provence Hall, Fontainebleau Hall, Champs Elysé es Hall, Triumph Hall and Rhine Hall on Hangzhou Huasheng Bund. A table menu with a price of 5,888 yuan mainly includes: global seasonal fruits, jambalaya with two-color pastry and jambalaya with ten flavors for welcoming guests. Hot dishes include peach gum papaya tremella soup, top fresh mushroom, stir-fried seasonal fresh vegetables, typhoon shelter golden rooster crispy bone, Hang Cheng Xindongpo meat, steamed scallop king with golden garlic and silver silk, stir-fried mussel slices with XO sauce, stir-fried rare crab with onion and ginger, and Cantonese steamed Dongxing. Five-star professional chefs are at your service, make an appointment to see the museum and try the dishes for free.

As an important part of the wedding reception, the wedding reception must have certain quality in color and taste, so that guests can enjoy a delicious wedding reception when attending the wedding. No.22, Huasheng Bund, Hangzhou, ensures that the wedding banquet in each wedding banquet hall is a five-star hygiene standard, carefully selected to ensure the freshness and safety of ingredients and create a feast for your wedding.