Traditional Culture Encyclopedia - Lucky day inquiry - What do you mean by good luck at the beginning of the year?
What do you mean by good luck at the beginning of the year?
Poems of Hui Yuan by Cao Zhi from Three Kingdoms.
Original text:
At the beginning of the year, it is good to be lucky. This is a good meeting and a banquet in this hall.
There are chapters in the pecking order, and chapters have chapters. The clothes are fresh and clean, and the shadows are yellow.
Qingyi is full of nobility, sitting in the middle of the room is full of light. Delicious meals are mixed together, full of round squares.
The ascending plate is set, and both Zheng and Yi are open. Sad songs and loud noises, chewing business.
Looking down at Wenxuan and looking up at Hualiang. May the beauty be preserved for thousands of years.
Laughing and playing, the joy is not over yet. The royal family is noble, and life is like the East King.
Translation:
The beginning of a year is a good day. Wonderful party, banquet, high hall.
Ranked according to status, in good order. The clothes are bright, the patterns are gorgeous and the color is yellow.
The wine bottle is full, and the chairman is full of color. Food is rich and varied.
There are sheng and Qing, and the piano is auspicious. The mournful tune is piercing, enjoying the taste and fragrance in the mouth.
Overlooking the vehicles, it is gorgeous and colorful. Look up at the shed and draw carved beams. May this last as long as the Millennium.
Singing and laughing are fun. Royal style and long life.
Extended data
Cao Zhi's creation is divided into two periods in 220 years (twenty-five years of Jian 'an). His early poems mainly praised his ideals and ambitions, filled with optimism and romance, and full of confidence in the future; Later poems mainly express the grief and indignation caused by the contradiction between ideal and reality. This poem reflects a grand ceremony in Cao Wei period.
This poem is divided into three chapters. The first chapter explains the reason and time of the banquet in four periods, and the second chapter presents the solemnity of etiquette, the joy of feasting and the beauty of music through the complicated image layout of twelve sentences, so as to see the lively and colorful scene of the banquet. The eight sentences in the last chapter are the poet's praise for beauty. Poetry adopts four-sentence style, which is particularly solemn and elegant.
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