Under what circumstances can't I eat Japanese food?

It is best for women not to eat Japanese food during their physiological period. Considering that Japanese food belongs to cold food, if women eat it during menstruation, it will lead to increased menstrual flow and dysmenorrhea.

What should you pay attention to when eating Japanese food for the first time: just remember not to mix mustard with soy sauce, especially in high-end Japanese restaurants.

First check whether there is mustard on sushi and dip it in soy sauce directly; If not, squeeze some mustard on the sushi first, and then dip it in soy sauce.

How to eat Japanese food:

Remember not to dip sushi in soy sauce. It's best to pick it up with your hands and eat it in one bite. Because the sushi made by professional Japanese food stores is bite by bite, if you can't finish eating so much rice, you can use chopsticks to intercept some ingredients, which are covered with salmon, crab roe and arctic shellfish.

Remember to remember that sushi rice should not be dipped in soy sauce, which is wrong.

Then, generally speaking, Japanese food stores usually serve a small glass of wine and vegetables first, so as not to keep god-like customers waiting. When ordering, they will have clear soup to clear their mouths, so as not to drink too much wine first and not to taste it later.

Then there are staple foods, such as sashimi, boiled food, burnt food and so on. If you haven't filled your stomach after eating the staple food, you can serve a miso soup or rice and sweets later.