What is the pig's arch ditch for?

The arch ditch of pigs is a precursor for pigs to prepare for eating, because pigs have a keen sense of smell, and its arch soil foraging is one of the characteristics of pig feeding behavior. And artificially raised pigs, because they have no soil, tend to arch their noses and mouths along the trough when they eat in the trough. In addition, pigs like sweets, especially non-breast-fed newborn piglets, which have shown the characteristics of being sweet.

What is the sign of the arch groove of the pig? The arch ditch of pigs is a precursor for pigs to prepare for eating, because pigs have a keen sense of smell, and its arch soil foraging is one of the characteristics of pig feeding behavior. And artificially raised pigs, because there is no soil in the pigsty and eat in the trough, often arch their noses and mouths along the trough and spill food on the ground.

Feeding characteristics of pigs Pigs like sweets, especially newborn non-breastfed piglets, which have shown the characteristics of liking sweets. Moreover, compared with powdered feed, pigs prefer to eat granular feed. In addition, pigs usually eat six to eight times a day, and each feeding lasts for ten to twenty minutes.

Feeding methods of pigs When raising pigs, protective feeding methods should be adopted, which is conducive to the fat and healthy growth of pigs. At this time, plants can be planted outside the pigsty to cool down in summer, and the temperature should be kept at 15 to 25 degrees in winter. Change the cold water in the sink every morning and evening to avoid injecting cold water to stimulate the intestines and stomach of pigs.

Epidemic prevention management of pigs In the process of raising pigs, it is necessary to clean the pigsty regularly and train the pigs to excrete regularly to ensure the dry and hygienic environment and reduce the probability of diseases. In addition, the newly stocked pigs are vaccinated to improve their disease resistance.