What street snacks do Hong Kong snacks recommend?

If you want to talk about street snacks, you have to talk about street snacks in Hong Kong. Hong Kong is a "gourmet paradise". People who like snacks must come to Hong Kong.

In addition, Hong Kong is a well-known international city, and the cultural distance also affects the diversification of food. Food from all over the world can be found everywhere in Hong Kong.

Next, let's walk into Hong Kong, a gourmet paradise, with Bian Xiao to see which snacks are the most memorable.

First, spicy fish eggs

Street fish eggs are the product of the fifties and sixties. At that time, street stalls were cheap, so in order to reduce costs, Chaozhou white fish eggs or fish that were not very fresh were used, and then fried and cooked. Unexpectedly, they are very popular and become the mainstay of street snacks in Hong Kong.

Second, _ cake

_ Cake is a traditional guangdong snacks cake and a common street snack in Hongkong.

Third, eggs.

Eggs are one of the authentic street snacks in Hongkong, and they are called omelets in Taiwan Province Province. Fruit juice made of eggs, sugar, flour, weak milk, etc. Pour it between two special honeycomb iron templates and bake it on the fire.

The poured eggs are golden yellow, have the taste of cake, and are half empty in the middle, so they taste particularly elastic when bitten.

Fourth, the king of grilled fish

King of grilled fish, one of the traditional snacks in Hong Kong. Steamed dumplings stuffed with fish. The characteristic is that the entrance is particularly elastic and the soy sauce is sweet.

Verb (abbreviation for verb) Bowl wing

Bowl wing is a common shark fin soup on the streets of Hong Kong. Its material is mainly fans. The soup is boiled with starch until it is thick, and browned with soy sauce and soy sauce. Supplemented with sesame oil, Zhejiang vinegar, white pepper and Chili oil.

Six, pineapple bag

Pineapple bag is a kind of sweet bread from Hong Kong. It is said that it is named because the surface of pineapple bag is golden yellow after baking and is as uneven as pineapple.

Seven, egg tart

Authentic egg tarts in Hong Kong are divided into butter egg tarts and crispy egg tarts.

Eight, there is no sugar left.

Sugar dumplings, also known as "Ruyi Fruit", are the raw brothers of glutinous rice balls. Adding ginger juice is especially good for dispelling cold and healthy qi.

The practice of "sugar-free" is very simple. Cook glutinous rice flour directly, rub it into powder pills, put it in an iron pot and cook it with hot syrup, then sprinkle with shredded peanuts or scrambled eggs.

Nine, regal ice cream

The regal ice cream truck walking in Hong Kong has a white body, a blue roof and a red front respectively, and the slogan "Fresh for you every day" is written on the body.

X. Titus

One of the snacks in Hong Kong tea restaurant is said to have been introduced from France. Hong Kong is used to calling it "Xiduo", which is short for "Xiduo" and its full name is "Fran Xiduo". This snack from Francisco came to Hong Kong in two versions. One is to fill it with coffee sauce, dip it in egg paste and stir-fry until fragrant, and then mix it with butter.

The other is unfilled toast, dipped in eggs and fried with butter and condensed milk.

Walking on the streets of Hong Kong, the simplicity of history and the modern urban atmosphere are ingeniously combined. You can eat and walk with roadside snacks everywhere. The roadside is full of scenery, and the journey is pleasing to the eye and hearty.

Hong Kong is really worth your visit, not only because of its prosperity and beautiful scenery, but also because of its rich and delicious street snacks.