Scientific farming is both economical and efficient. What measures are there to scientifically raise organic cattle?

In order to meet the nutritional needs of cattle, the feeding management principle should first provide enough roughage to meet the activities of rumen microorganisms, and then according to the production objectives and economic benefits of different types or different physiological stages of the same type of cattle. The diet combination should be nutritious, diverse, palatable, high digestibility, and refined, coarse and green feed. Calves should be fed colostrum as soon as possible to ensure the health of calves, and lactating calves can be slaughtered as soon as possible to supplement plant feed, promote the development of rumen function of calves and enhance their adaptability to the external environment. Growing cattle mainly depends on roughage, and the concentrated feed is reasonable according to the production purpose and roughage quality.

In the third trimester of pregnancy, fattening cows are supplemented with high-concentrate diet to ensure the normal growth and development of fetal cows. Strictly implement veterinary health systems such as epidemic prevention and quarantine, regularly disinfect cattle farms, maintain a clean and hygienic feeding environment, and prevent the increase and spread of pathogenic microorganisms; Regularly observe the mental state, appetite and feces of cattle, formulate scientific immunization procedures, prevent and control diseases in time, and plan immunization in time. For weaned calves and fattened cows, pest control and health care should be carried out in time before being put on the shelves to kill parasites on the body surface. Brush your teeth regularly to keep them clean. Pay attention to the heat in summer and the cold and warmth in winter.

Strengthen drinking water and exercise regularly. The drinking water quality of cattle is pollution-free, and it is advisable to drink warm water in winter to ensure adequate drinking water. In order to meet the nutritional needs of cattle, it is necessary to provide enough roughage to meet the microbial activities in rumen, and then according to the production objectives and economic benefits of different types or different physiological stages of the same type of cattle. The diet combination should be nutritious, diverse, palatable, high digestibility, and refined, coarse and green feed. Calves should be fed colostrum as soon as possible to ensure the health of calves, and lactating calves can be slaughtered as soon as possible to supplement plant feed, promote the development of rumen function of calves and enhance their adaptability to the external environment. Growing cattle mainly depends on roughage, and the concentrated feed is reasonable according to the production purpose and roughage quality. In the third trimester of pregnancy, fattening cows are supplemented with high-concentrate diet to ensure the normal growth and development of fetal cows.

Strictly implement veterinary health systems such as epidemic prevention and quarantine, regularly disinfect cattle farms, maintain a clean and hygienic feeding environment, and prevent the increase and spread of pathogenic microorganisms; Regularly observe the mental state, appetite and feces of cattle, formulate scientific immunization procedures, prevent and control diseases in time, and plan immunization in time. For weaned calves and fattened cows, pest control and health care should be carried out in time before being put on the shelves to kill parasites on the body surface. Brush your teeth regularly to keep them clean. Pay attention to the heat in summer and the cold and warmth in winter. Weigh regularly and make some necessary records to ensure the consistency of livestock and documents. Strengthen drinking water and exercise regularly. The drinking water quality of cattle is pollution-free, and it is advisable to drink warm water in winter to ensure adequate drinking water.