Traditional Culture Encyclopedia - Lucky day inquiry - What kind of tea is Anji white tea
What kind of tea is Anji white tea
Anji White Tea is mainly produced in Anji County, Huzhou City, Zhejiang Province. Its tea tree is "Bai Ye 1No.", which is a rare variation tea tree variety. Anji white tea belongs to green tea and has typical albino characteristics, hence its name. After picking fresh tea leaves, Anji white tea is made by picking, spreading, deactivating enzymes, trimming and drying.
Anji white tea has the characteristics of straight and slightly flat shape, such as blue, green color, gold sheath on bud leaves and silver arrow wrapped inside. After brewing, the soup color is clear, the leaves at the bottom of the leaves are tender and smooth, the leaves are white and green, the aroma is fresh and lasting, and the taste is fresh and mellow. After drinking, the fragrance remains between the teeth and the aftertaste is sweet and smooth. Can give people a very fresh feeling, almost no bitterness, a sweet feeling.
Matters needing attention in purchasing Anji white tea
1. Appearance: Anji white tea is tender and plump, with fat and tender leaves as the top grade, while your buds are thin and sparse, and the quality is second, the leaves are old and tender or the old leaves are mixed with wax leaves, and the quality is poor. One bud and one leaf is the best product, followed by one bud and two leaves and product quality.
2. Foliage: The leaves of Anji White Tea are flat and stretched, the leaves are curled, the bottom of the leaves is raised and corrugated, the buds and leaves are slightly closed, and the tips of the leaves are upturned and broken. The quality is the best, the leaves are unfolded, folded and bent, and the quality is the second. Bud longer than leaf is the top grade.
3. Color: The white vein green of Anji white tea leaves is the top grade, the grayish green or dark green leaves are not albino enough or basically not albino, followed by iron plate color, grass green yellow, black, red and waxy luster, and the quality is the worst.
4. Cleanliness: Anji White Tea is required to be free of Fructus Aurantii, old terrier, old leaves and wax leaves. If tea leaves contain impurities, the quality is poor.
Refer to the above content: Baidu Encyclopedia-Anji White Tea
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