What are the staple foods and main food crops in Spain?

Staple food: The staple food in Spain is rice, noodles and bread. However, their noodles are not China's type, mainly spaghetti or macaroni; Bread is also very different. It is not as soft as China's and has many flavors, but a traditional French stick, which is hard and fragrant. If you get used to it, it is still delicious.

Every supermarket sells rice, pasta and bread. 0.5 euro a kilogram of rice, 0.3 euro a kilogram of pasta and 0.3 euro a loaf of bread.

Meat: There are more than one large food market and N supermarkets near each community. Generally speaking, the price of food in the market is slightly cheaper. Spaniards basically eat all kinds of meat, and the varieties of beef, pork, mutton and chicken on the market are still very complete. Spaniards like to eat leg of lamb and lamb chops, but the prices are very high, about 0/0 euro per kilogram/kloc. Lamb chops can be weighed by kilograms, but the leg of lamb is sold whole. Some students don't want to cook for a week, so it's better to buy one to stew or roast at home, and the food problem will be solved in a week.

Vegetables: The price is relatively average. The price of tomatoes, cucumbers, eggplant, lentils, cauliflower and broccoli is about 2 euros per kilogram. There are so many kinds of vegetables. If there is nothing you like to eat, eat more fruits. There are many kinds of fruits in Spain, especially oranges, which are Spanish specialties. Sweet and juicy, the price per kilogram is similar to that of vegetables, and it is also around 2 euros. Apples, bananas, peaches and kiwis are all delicious, and the price per kilogram is between 1 Euro and 2 Euro.

Diet tip: If you are tired from study and work and don't want to cook at home, you might as well go out for a meal. There are many choices for eating fast food. Burger King, McDonald's and KFC are all global fast food chains. Due to competition, the price is at the same level, and each set meal is about 5 euros, which is cost-effective.