What delicious food and special snacks are there in Changbai County, Jilin Province?

The delicacies in Changbai County of Jilin Province include: miso soup, cakes, cold noodles, etc.

1. Sauce is the favorite seasoning of Koreans. Including clear sauce, big sauce, Chili sauce, sauce, moss sauce, yellow sauce and so on. Among them, soy sauce and Chili sauce can be used to make miso soup, dip in grilled fish and barbecue, and can also be used to make various dishes. Korean cuisine is not only low in fat, but also has anti-cancer effect, which can prevent and treat many diseases.

2. In China's New Year, the old people's birthdays, children's birthdays and wedding celebrations, making cakes is an essential food on the table. It is made by putting steamed glutinous rice into a trough and beating it with a mallet, hence the name "beating cakes". There are generally two kinds of cakes: one is a white cake made of glutinous rice, and the other is a yellow cake made of yellow rice. When eating, cut into pieces and dip them in bean powder, sugar or honey. It tastes strong and delicious.

3. The main raw materials of cold noodles are buckwheat flour, wheat flour and starch, as well as corn flour, sorghum rice flour and cowpea starch. Add beef soup or chicken soup, and then put some spices such as pepper, pepper, beef slices, eggs, apple slices and sesame oil on the noodles.