What are the customs of Guiyang people?

Guiyang's food folk customs, local customs and customs Guiyang is a inhabited area of ethnic minorities, and ethnic festivals in various places are rich in content and have their own characteristics. The Miao people's "April 8th", the Buyi people's "March 3rd", "June 6th" and "jumping in the field" and other national festivals provide excellent opportunities for young men and women of ethnic minorities to find the right person. In national festivals, gatherings and slack seasons, rural areas should carry out interesting and distinctive traditional folk cultural and sports activities, such as performing local operas, dancing lusheng, singing competitions, horse racing and bullfighting. The marriage customs, wine regulations, funerals and other things with strong national interest in that village will also open the eyes of tourists. If you are lucky enough to participate in these ethnic festivals, you will definitely feel the rich ethnic customs. June 6th is an important traditional festival of Buyi people in Guiyang. Every year, on the sixth day of the sixth lunar month, thousands of Buyi people from Guiyang and surrounding counties and cities will gather at the scenic Huaxi River, wear dense forests, walk around flowers, take cruise ships, blow leaves, sing folk songs and celebrate the festival. Men and women seize the opportunity to express their love to the right person. There is a legend about the origin of "June 6th": A long time ago, a beautiful Buyi girl embroidered a beautiful picture with beautiful mountains, beautiful flowers, full moon and long fragrance. When the demon king saw this treasure map, he felt guilty and came to rob it. The girl and the villagers struggled for seven days and nights, and finally, because of the disparity in strength, on the sixth day of June, the treasure map was about to fall into the hands of the devil. The girl used her quick wits and threw the map into the air. The treasure map turned into a beautiful mountain in Huaxi, and the devil turned into a pile of stones in a rage and sank to the bottom of Huaxi River. Since then, in order to commemorate the Buyi girl who created the beautiful mountains and rivers in Huaxi, people will gather on the bank of Huaxi every year on the sixth day of June to sing and dance to show their respect. Over time, a well-known "June 6th" song meeting was formed inside and outside the province. April 8th "April 8th" is a traditional festival for ethnic minorities such as Miao, Buyi, Dong, Yao, Zhuang, Yi, Tujia and Gelao in Guizhou, Xiangxi and northern Guangxi. The content of festivals varies from place to place. Among them, the one with the largest scale, the most grand scene and the most far-reaching influence should be the first to promote the "April 8" celebration of the Miao nationality in Guiyang. Every year on the eighth day of the fourth lunar month, the Miao people in Guiyang and its surrounding counties wear national costumes and gather in the fountain area in the center of Guiyang. They play lusheng and flute, sing folk songs and dance Miao people to celebrate their traditional festivals. There are many legends about the origin of "April 8", mainly for the ancient Miao heroes buried in today's fountain on April 8, which have been passed down from generation to generation and become a custom. Today, "April 8th" in Guiyang has become a carnival festival for Miao, Buyi, Dong, Zhuang, Shui, Gelao, Han and other ethnic groups in Guiyang and its surrounding areas, and a grand ceremony to display national traditional culture. Young men and women of ethnic minorities also take this opportunity to find suitable people through their affectionate dancing and singing. Lusheng Dance Lusheng is an ancient bamboo and wood reed instrument, ranging in size from more than one foot to less than one foot. The number of tubes 10, from single Lusheng dance tube to double tube, the most commonly used is 6 tubes. Its timbre can be rich and deep, and it can also be crisp and high-pitched. In the long history of Miao culture development, Miao people not only regard Lusheng as the representative of their own nation, but also integrate it into dance, music, water, Buyi, Yao, Yi and other national dances, and Lusheng dance is also very popular. Lusheng Dance has hundreds of songs and 100 dance steps, among which 10 is the most commonly used. These steps are lively, rough and enthusiastic. Lusheng dance is a dance in which men blow and women dance, or men and women blow and dance by themselves. Some dance steps absorb the Miao martial arts movements and difficult acrobatic movements, which are deeply loved by people. Lusheng dance has become an essential activity in Guizhou festivals. Bullfighting: Bullfighting in rural areas of Guiyang suburbs is not a struggle between people and cows like Spain, but a leisure activity between cows. The time of bullfighting is between June and August of the lunar calendar after transplanting and before harvesting, and the main locations are Gaopo and Mengguan Township. The local people call the coming bull "Balang". In order to wish Balang victory, relatives and friends in this village and other villages should invite Balang's master to drink, which is called "drinking Balang wine" and is intended to be heroic. The "stepping on the field" on the opening day is a wonderful prelude to the fierce battle between cattle. After the gunfire, Balang walked around the field with red cloth and sheets given to his master by relatives and friends, surrounded by everyone. Because there are a lot of stockade people and cows going down to the fields together, the suona is loud and the firecrackers are loud, which makes the atmosphere extremely warm and the scene extremely spectacular. Then a village elder made a speech, then took the gift off the cow's back and ended the stampede. Before the bullfight officially begins, it is necessary to obtain the consent of the two owners, and then the hoof will fly and hit the corner. If the strength of two cows is very different, the weak will soon fall to the ground or run away. The two cows were neck and neck until they were panting and foaming at the mouth. At this time, the experienced cattle manager came to power and pulled the two cows apart with ropes and bamboo poles to prevent casualties. The bullring is generally chosen in a place with gentle slopes around and flat ground in the middle, which is convenient for people to wait and see. Lantern Festival Lantern Festival is a kind of folk entertainment in Guizhou, and it is a kind of song and dance. On the fifteenth night of the first month, lanterns are hung and such activities are carried out. Folk call it "playing with lanterns", "singing lanterns", "jumping lanterns" or "lanterns". The folk proverb of Chinese New Year is called "the fire of thirty nights, the lamp of fifteen nights". Lanterns were introduced to Guizhou by soldiers from Jiangnan and Zhongyuan in the early Ming Dynasty. In the Qing Dynasty, lanterns became very popular in Guizhou. During the Republic of China, lanterns spread to most rural market towns in Guizhou. Guizhou Lantern Festival includes lantern dance and lantern play. Lantern dance (commonly known as "ground lantern", "gong and drum lantern" or "gong and drum turn") is relatively simple and short, and there is no whole plot festival, mainly to express some feelings or explain something. When performing, the actor should hold a fan and handkerchief in one hand, and sing and dance at the same time. Sometimes it is necessary to insert rhyme white (commonly known as "pulling white"), duet, rotation, chorus, chorus and so on. Spicy Chicken Spicy Chicken is a famous dish in Guiyang. It is cooked with local chicken as the main material and Bazin pepper made from Huaxi pepper in Guiyang as the auxiliary material. Spicy, bright red and delicious, it is one of the necessary reunion dishes for Guiyang people on holidays. Braised crispy fish Braised crispy fish Braised Chili in Guizhou is one of the important condiments of Guizhou cuisine. This dish is mainly seasoned with the unique ditch pepper in Guizhou. It is fragrant, crisp and tender, fresh, salty and delicious, and it is not easy to change its taste after a long time. It can stimulate appetite and has a unique local flavor. This is one of the traditional famous dishes in our city. Qingyan Tofu Qingyan Tofu is a famous dish in Guiyang. Mainly local specialty Qingyan tofu, with green pepper and other accessories. It has the characteristics of smoothness and fragrance. Kung pao chicken, kung pao chicken, takes clean cock as the main material and Zanba pepper as the auxiliary material. This dish is a traditional dish with Guizhou flavor, red but not spicy, spicy but not fierce, spicy and crisp. According to legend, Ding Baozhen, the founder of this dish, was a gold weaver in Guizhou and was named Bao Gong by Xianfeng Jinshi. He used to be the governor of Shandong and Sichuan, and he was a gourmet. He was smart since he was a child and preferred spicy chicken. He used to entertain guests with this dish in his hometown, which has been passed down to this day. 19 18, Zhao Huimin, former secretary-general of Guiyang CPPCC who studied in Waseda University, Japan, introduced kung pao chicken to Japan, which was well received by the Japanese people. Champion hoof Champion hoof is also called "Qingyan braised pig's hoof". According to records,1on April 2, 886, Zhao Yijiong, a young Qingyan official who won the first prize in the court examination during the reign of Emperor Guangxu Bing Xu, often went to the night market of Beiyan Street in Qingyan to eat braised pig's trotters. In order to commemorate this historical celebrity, hometown people call braised pig's trotters number one. Nowadays, "visiting the ancient town of Qingyan and enjoying the beautiful hooves of Qingyan" has become a local tourism cultural phenomenon. This dish has reddish brown color, full and moist skin, fat but not greasy, and mellow taste. Pickled pork ribs Pickled pork ribs are mainly made of pork tenderloin (also called back willow locally) and pickled peppers. Bright red color, sour and refreshing, crisp and tender. This is a special dish cooked by Guiyang's unique way of selecting materials. Eight-treasure soft-shelled turtle this dish evolved from the original Guizhou famous dish eight-treasure baby fish, with soft-shelled turtle as the main material, with gold hooks, yaozhu and other accessories. This soup is delicious and nutritious. Sour Soup Fish Sour Soup Fish Legend A long time ago, there was a thatched cottage in Miaoling, southeast Guizhou. The village head is old and fat, so it is difficult to climb uphill and climb down a hurdle. Once, when my daughter-in-law was cooking, she accidentally put more water and scooped the extra hot rice soup into a crock. After four or five days, the rice soup became clear and transparent and slightly sour after fermentation. It is used to make fish, and it tastes delicious. Lao Zhai's family ate with relish. Since then, my daughter-in-law has often used this sour rice soup to make fish. In the long run, Zhai Lao gradually feels light and healthy, and it is no longer laborious to go up and down the mountain. This story soon spread to Miao Ling Shanzhai, and every household followed suit, and "Fish in Sour Soup" also spread. This dish was introduced to Guiyang from southeastern Guizhou, where it developed rapidly and became famous at home and abroad. The production method is: fresh fish is selected as the main ingredient, and it is cooked with the characteristic sour soup in Miaoling, Qiandongnan. Folk usually use the form of hot pot when cooking, and mix it with other fresh vegetables to make it more nutritious. Its characteristics: fresh fish is tender, bright in color, sour and refreshing, and the soup is clear and delicious, which has special effects such as appetizing, cooling off summer heat, refreshing and beautifying. National craft embroidery and flower picking are two wonderful flowers in Guiyang traditional craft park. Guizhou batik, the national craft of batik products, contains the artistic charm of national culture. They are as popular with friends at home and abroad as the rough and simple Nuo masks and other national cultural products. Guiyang snacks Guiyang's flavor snacks are really mouth watering. There are more than 100 kinds of local traditional snacks. No matter day or night, there are many food stalls in the streets of Guiyang. Some hotels include some special snacks in the banquet, and there are also special snacks for tasting. The most famous snacks in Guiyang are: Love Tofu Fruit, Lei Jia Tofu jiaozi, Cake Porridge, Silk Doll, Lotus Leaf Ciba, Wu Jia Tangyuan, Huwei Barbecue, Huaxi Wang Ji Beef Powder, Wang Chengchang Wang Chang Noodles, Liu Qingzhen Menstrual Ba Huang, Qingzhen Hu Spicy Soup Silk Doll Qingzhen Liangshuijing Bacon, and the snack square is famous for stinky tofu. = = = = = = = = = = = = = = = = = = = = = = = marriage customs in Guiyang 1, proposing marriage. The man wants to find a middleman, or a matchmaker, to propose marriage to the woman's family. 2, eight characters. If both parents agree, the middleman will exchange their children's personalities. Then, find their own husbands to match the horoscope and see if the numerology matches. (This step varies from person to person, and some unbelievers can skip it directly. ) 3. burn incense. That is to say, once again, the middleman came forward to take a message and discuss how much to pay for some bride price, how much to pay for marriage, and what the parents of both sides should bear. Generally, it can be discussed properly once. If some parents don't agree, they will trouble the middleman to make more trips. 4. Parents meet. The middleman unified everyone's opinions and the parents of both sides can meet. At this time, you can get to know each other when you meet, and you can unify or exchange views on some details, such as where to treat guests, how many guests are expected to be invited, and so on. 5. Set a time. Traditionally, a lucky day will be found, and a modern weekend will be fine. 6. treat. Start sending invitations. Relatives belong to parents, and your friends and colleagues are invited by yourself. This is hard work. If someone has an ordinary relationship with you and you think it's too much trouble to invite them, be careful. Guizhou people love face, and if you ask him, he will be heartbroken for money; If you don't invite him, he thinks you look down on him. Then you wait for someone to tell you to die. Generally speaking, as long as you have blown a cow and chatted, please remember the name. It's his business to invite or not, and it's your fault not to invite. Therefore, the guest list should be carefully considered. When you make a guest list, you'd better bring a list and find out who you invited. If you are not invited, remember to come back. 7. register. It's simple. Remember to take their ID cards to the Civil Affairs Bureau to take photos, fill out the form and get the certificate. It doesn't cost a penny, and there are not many people. Be sure to bring the boy himself, the intermediary can't. The Civil Affairs Bureau has a marriage registration office, which is easy to find, usually next to the divorce registration office. Divorce should pay some money, which means you can get married at will, but divorce should be careful! 8. Well, there is basically nothing to do here. Just dress up as a couple and give a passionate performance on the wedding day. I wish you happiness. Beware of the friends who make trouble in the new house. They are guys who eat people and don't spit bones!