Traditional Culture Encyclopedia - Lucky day inquiry - The best seafood in Yanji
The best seafood in Yanji
Yanji is a gourmet city. The seafood here is very famous and deeply loved by tourists and locals. Eating seafood is not only a food culture, but also a kind of enjoyment, a delicious enjoyment.
The first course is grilled sea urchin. The sea urchin in Yanji is tender and delicious, containing a lot of protein and nutrients, and it tastes delicious. The roasted sea urchin is meaty and slightly brown in appearance. The taste is fresh and memorable.
The second course is steamed hairy crabs. Yanji hairy crabs are characterized by fat yellow, thick paste, delicious meat and excellent taste. When steamed, it retains the freshness and nutrition of crabs, making people satisfied and eating with relish.
The third course is fried Yu Zi shrimp. This dish is made of Yu Zi shrimp. Shrimp is white and tender, and the skin is crisp after frying, which is especially delicious. Among them, shrimp is rich in protein and calcium, which is also a favorite dish of many people.
These are the three best seafood dishes in Yanji. They are all salty, fresh and suitable, with endless aftertaste. They are the most delicious seafood dishes. Enjoying seafood here is also a strong cultural experience. I look forward to your understanding and tasting Yanji seafood!
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