Traditional Culture Encyclopedia - Lucky day inquiry - What famous teas are there in Huzhou?

What famous teas are there in Huzhou?

Huzhou is an ancient city in the south of the Yangtze River with a history of more than 2,300 years. Its establishment began in the Warring States period, and there are many natural landscapes and historical and cultural landscapes, such as Moganshan and Nanxun Town. Huzhou enjoys a superior geographical environment and produces many famous teas. What famous teas are there in Huzhou? Come and have a look!

Huzhou specialty one: Anji white tea

Anji white tea is a famous traditional tea in Huzhou, Zhejiang Province. It has a long history. As early as the Hui Zong period in the Song Dynasty, Evonne recorded Anji white tea in his On Daguan Tea. Anji has superior geographical environment, abundant sunshine, mild climate, abundant rainfall and distinct seasons, which is suitable for crop growth. The produced Anji white tea looks like a phoenix feather, with yellow-green color, bright and oily color, fresh and lasting aroma, fresh and mellow taste, clear and bright soup color, tender leaves at the bottom and green leaves.

Huzhou Specialty 2: Mogan Yellow Bud

Mogan Huangya is a famous tea with a long history in Huzhou, Zhejiang Province. As early as the Jin Dynasty, when Buddhism was prevalent, monks went to Moganjie to grow tea. The mountainous area of Moganshan is dominated by "yellow sandy soil" with deep soil layer and good permeability, which is very suitable for the growth of tea trees. The tea produced is thin, tight, slightly curved, tender and yellow. The soup is light yellow and bright; The aroma is sweet; Sweet taste; The leaves are tender, even, yellow and bright.

Huzhou specialty three: purple bamboo shoot tea

Purple bamboo shoot tea is a famous tea with a long history in Huzhou, Zhejiang Province. It was also listed as tribute tea in the Tang Dynasty. Guzhu Mountain is a low hill with gentle slope, rich vegetation, deep soil layer and high organic matter content, which is suitable for tea tree growth. The buds are purple, shaped like bamboo shoots, with fat leaves at the bottom. The tea juice is green and fragrant, fragrant and sweet, and the tea is mild and refreshing.

Huzhou specialty 4: Ginkgo tea

Ginkgo tea is a famous tea in Huzhou, Zhejiang. Ginkgo tea has a very long history, which is mainly made from the leaves of ginkgo trees and advanced technology. Ginkgo tea has a good therapeutic effect on cardiovascular diseases, antithrombotic, helpful to prevent arteriosclerosis, protect blood vessels, prevent and treat coronary heart disease, and protect the heart, brain, liver and kidney. It also has the effects of reducing serum cholesterol content, dilating blood vessels, improving blood circulation of heart and brain, increasing blood flow of peripheral blood vessels, promoting the proliferation of hematopoietic stem cells, relieving spasm and lowering blood pressure.