How to make spicy beef strips in Yanji log cabin

condiments

beef

500 grams

condiments

red wine

Proper amount

crystal sugar

Proper amount

energy

Proper amount

salt

Proper amount

sesame

Proper amount

pepper

Proper amount

pepper

Proper amount

Pepper shreds

Proper amount

step

1. Pure and thin beef slices.

2. Stir-fry pepper and pepper on low heat.

3. Chop pepper with a knife, not too much.

4. ginger slices

I bought this in a spice shop, and it's not very spicy. Many people eat this fried Chili sauce.

Prepare the materials

7. Put oil and ginger slices

8. Stir-fry beef strips, pour out the dirty blood, put clean oil and continue to stir-fry.

9. There is almost no water. Add rock sugar.

10. Stir for a while, the beef is a little colored and the pepper is chopped.

1 1. Put red wine, only red wine, don't use other wine instead.

12. Cover and stew into juice.

13. Salt

14. Add chopped peppers.

15. Put sesame seeds and turn off the fire.