Traditional Culture Encyclopedia - Lucky day inquiry - What to eat in Sanming, Fujian during the winter solstice?

What to eat in Sanming, Fujian during the winter solstice?

When it comes to what to eat on the winter solstice, the ancients have a poem: "Every family makes glutinous rice balls, which means it is the winter solstice of the Ming Dynasty." It's about the custom of eating jiaozi in winter solstice, but in all parts of the motherland, jiaozi is not the only specialty food when the winter solstice festival comes, so let Lao Huangli introduce you what to eat in Sanming, Fujian.

Yong 'an is used to eating dog meat in winter, and there is even a dog meat festival. The practice is mostly to cut the dog meat into pieces, blanch it in a pot, add sesame oil and fry it until the dog skin is brown, then add rock sugar, salt, red dates, dried longan, ginger, dried tangerine peel, good wine and fragrant leaves, and add water to stew it in a casserole.

Some locals also use dog meat with some traditional Chinese medicines, such as angelica, codonopsis pilosula, prepared rehmannia root, astragalus root and ginseng. Stew or stew and eat it. They must get up in the morning. There are also some villagers who stew with tonics such as pig's trotters and cocks.

During the winter solstice in Jiangle County, it is customary to treat guests with bean flour and black sesame brown sugar to show good luck, and then dip in condiments made of bean flour, black sesame and brown sugar, which are flexible, fresh, smooth, sweet and delicious.

Shaxian snack is famous all over the country, so there is no shortage of food. In winter solstice, there is not much ostentation and extravagance. Generally, the whole family get together to eat dumplings, but Shaxian people like to mix dumplings with bamboo shoots, parsley and other ingredients in the soup. Because Shaxian County is close to Sanming City, some customs have gradually disappeared, and some traditional customs, such as dragon and lion dances, are estimated to be seen only in rural areas.

Datian county is adjacent to the whole state, so the customs of winter solstice are similar, basically the same. Relatives and friends go home to get together and eat dumplings together, but because there are more mountains and forests in Datian, compared with nature, Datian people like to eat some ingredients, such as wild boar, rabbits, winter bamboo shoots and so on, which are delicious and delicious.

In Taining County, during the winter solstice in Taining, some rural people make glutinous rice paste (winter solstice paste) or rub balls to eat, and some people slaughter chickens and ducks and buy pork for the holidays. On the winter solstice, it is considered to be the most suitable auspicious day for sacrifice and blessing. So most people like to start work on this day. They have to carry longevity materials, move graves, make longevity materials (coffins) and make shroud.

On this day's breakfast in Youxi County, every family has the custom of cooking small balls. It is made of glutinous rice flour into small balls called "small dumplings". To show my son's grandchildren.

In Jianning County, in addition to eating glutinous rice balls, there is also the custom of "worshipping winter", offering sacrifices in different periods, and the whole family worships their ancestors. The clan that lives in groups is to open ancestral halls, offer sacrifices and worship ancestors.

Other places in Sanming, although slightly different, are similar, basically eating glutinous rice balls, ancestor worship, dog meat, chickens and ducks and other nourishing ingredients.

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