Traditional Culture Encyclopedia - Lucky day inquiry - What are the effects of chrysanthemum tea and osmanthus tea?
What are the effects of chrysanthemum tea and osmanthus tea?
Chrysanthemum is very effective in treating eye fatigue and blurred vision. China has known since ancient times that chrysanthemums can protect eye health. In addition to smearing eyes can eliminate edema, you can usually drink a cup of chrysanthemum tea, which can make the symptoms of eye fatigue disappear. If you drink three or four cups of chrysanthemum tea every day, it will also help to restore your vision.
There are many kinds of chrysanthemums, and people who don't know the doorways will choose chrysanthemums with white flowers and big flowers. In fact, small, ugly and yellow chrysanthemums are the best choice. In fact, chrysanthemum tea does not add tea, just soak dried chrysanthemums in water or boil them. Hot drinks in winter and iced drinks in summer are all good drinks.
Juqi tea is a good eye protection drink;
Lycium barbarum is added to chrysanthemum tea, both of which are Chinese herbal medicines for eye protection. The brewed tea is the famous "Chrysanthemum Qi Tea". In particular, students often get tired after reviewing their lessons on sunny nights. People with myopia often feel dry eyes. Drinking chrysanthemum tea often can improve their eye discomfort. In addition, there is a kind of cassia seed shaped like black rice, which is also a good eye-care drink when boiled into tea juice.
September is the season when chrysanthemums bloom every year, and the sky is crisp. It is also the best season for tea people to start picking chrysanthemums to make chrysanthemum tea. A small chrysanthemum has led to many well-known poems by poets of past dynasties. Jiao Ran, a poet in the Tang Dynasty, was the grandson of Xie Lingyun in the Eastern Jin Dynasty. He didn't ask politics all his life, but only paid attention to pastoral poems and tea ceremony poems. He is Cha Sheng Lu Yu's closest friend. When drinking tea together, he entertained him with poems: "Jiuri Mountain Zen Temple, Dongli Chrysanthemum is yellow. The laity is full of wine, who can help tea. " Tao Yuanming returned to the field after ten days as an official. He loved chrysanthemums and was indifferent to officialdom. He is free. His "picking chrysanthemums under the east fence and seeing Nanshan leisurely" pinned his feelings for mountains and rivers. The elegance of chrysanthemums, without makeup, has great medicinal value. It seems that these hermits are willing to be indifferent to farming, but they do not forget the excellent quality of caring for the country and the people, which makes people respect.
Chrysanthemum is not only pleasing to the eye, but also can be made into health tea. At the end of each year 10, when chrysanthemums are in full bloom, pick chrysanthemums from Tongxiang County, Huzhou City, Zhejiang Province and Florists Chrysanthemum, the top of Huangshan Mountain, steam-deactivate them, dry them until the water content is below 70%, and crush the petals by hand for later use. There are also chrysanthemums produced in Bozhou, Anhui, Chuju in Chuzhou, Chuanju in Zhongjiang, Sichuan, and Deju in Deqing, Zhejiang, all of which have high efficacy. "Compendium of Materia Medica" recorded in detail the efficacy of chrysanthemum tea: sweet in nature, cold in taste, and effective in dispelling wind and clearing heat, calming the liver and improving eyesight. According to Shennong's Classic of Materia Medica, chrysanthemum tea can "cure dizziness, swelling and pain, drowsiness, dead skin, aversion to rheumatism, joint pain, benefit qi for a long time, be intellectual and hardworking, and prolong life." What I want to mention here is Florists Chrysanthemum, which grows in the fog of Shan Ye, inherits the aura of Huangshan Mountain and absorbs the essence of mountains and rivers in southern Anhui. Its pollution-free nature has high drinking value for modern people.
When soaking chrysanthemum tea, it is best to use a transparent glass, put four or five capsules at a time, and then brew with boiling water. If there are many people drinking, you can use a transparent teapot, put a handful at a time, soak in boiling water for 2-3 minutes, and then pour the tea into everyone's transparent glass. When drinking chrysanthemum tea, you can put a few crystal sugar in the cup to make it sweeter. Chrysanthemum tea has a certain curative effect on dry mouth, intense fire and astringent eyes, or limb pain and numbness caused by pathogenic wind, cold and dampness. Healthy people can also drink boiled water as boiled water. Every time you drink, don't drink it all at once. Save the third cup of tea, add new tea, soak for a while, and then drink. Chrysanthemum tea is widely loved by people for its efficacy. Modern science has been able to extract the effective components from chrysanthemum and make it into drinks such as chrysanthemum crystal and chrysanthemum cola, which is more convenient and saves time for people who like to drink quickly. Chrysanthemum tea is a kind of tea drink suitable for all ages. Statement 1: Osmanthus fragrans: Osmanthus fragrans has the functions of whitening the skin, removing toxins from the body, relieving cough and resolving phlegm, keeping healthy and moistening the lungs. In summer, many people will feel dry skin or hoarse voice because of getting angry. Adding osmanthus into green tea or oolong tea can alleviate this problem.
Statement 2: osmanthus tea: it can prevent and treat halitosis, blurred vision, urticaria, duodenal ulcer, stomach cold and stomachache.
Statement 3: osmanthus tea is a specialty of Guilin. After making tea in fresh osmanthus cellar, it not only loses the true taste of tea, but also has a strong osmanthus fragrance. After drinking, it has the functions of ventilation and stomach strengthening. It is very suitable for the elderly with weak gastrointestinal function.
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