Traditional Culture Encyclopedia - The 24 Solar Terms - What should Grain Rain pay attention to when eating shrimp? What are the benefits of eating shrimp in Grain Rain?
What should Grain Rain pay attention to when eating shrimp? What are the benefits of eating shrimp in Grain Rain?
What should Grain Rain pay attention to when eating shrimp?
1, the shrimp line on the back of the shrimp is the waste that the shrimp has not excreted. If you eat mud in your mouth, it will affect your appetite, so you should remove it.
2, the color is red, the body is soft, and the shrimp that turns around is not fresh. Try not to buy it. Rotten shrimp must not be eaten.
It is best not to drink a lot of beer when eating seafood, because it will produce too much uric acid and cause gout. Eat seafood with dry white wine, because the fruit acid in it has the function of sterilization and deodorization.
4. The blue-black back of shrimp is a fresh performance. Generally, shrimp with hard shell, complete head, tenacity, curvy body and big head tastes delicious.
5, allergic to eating shrimp and suffering from allergic diseases, such as allergic rhinitis, allergic dermatitis, asthma, etc., should be cautious.
6. When preserving small shrimps, in order to prevent them from drying and oxidation, try to put them in plastic containers or sealed containers for cold storage.
What are the benefits of eating shrimp in Grain Rain?
1. Enhance human immunity
Shrimp has extremely high nutritional value, which can enhance human immunity and sexual function, tonify kidney and strengthen yang, resist premature aging, and treat diseases such as impotence due to kidney deficiency, chills, fatigue, soreness of waist and knees.
Pass milk
If women have little or no postpartum milk, 500 grams of fresh shrimp, ground and hot rice wine, taken three times a day for several days, can play a role in promoting lactation.
3. Relieve neurasthenia
Shrimp skin has sedative effect and is often used to treat neurasthenia and autonomic nerve dysfunction. Shrimp is a delicious food that can provide nutrition for the brain. Shrimp contains three important fatty acids, which can keep people focused for a long time.
4. Conducive to recovery after illness
Shrimp is nutritious, soft and easy to digest, and it is an excellent food for people who are weak and need to be nursed back to health after illness.
5. Prevention of arteriosclerosis
Shrimp is rich in magnesium, which plays an important role in regulating heart activity and protecting cardiovascular system. It can reduce cholesterol content in blood, prevent arteriosclerosis, dilate coronary artery, and help prevent hypertension and myocardial infarction.
Eliminate "time difference"
Scientists at Osaka University in Japan have recently discovered that astaxanthin in shrimp helps to eliminate the "jet lag" caused by jet lag.
How to choose fresh shrimp
1, body bending. At present, many friends don't like bending shrimp, mainly because this kind of shrimp generally looks smaller and is not easy to shell. But people don't know that fresh shrimp should have a complete head and tail, which are closely connected with the body. The shrimp body is quite stiff, with certain elasticity and curvature. If the head and body, shell and meat are loosely connected, the head and tail will easily fall off or separate, and their original curvature cannot be maintained.
2, the body surface is dry. Fresh shrimp looks clean and feels dry. However, when the shrimp body is about to deteriorate, the granular cells secreting mucus in the lower layer of crustaceans disintegrate, and a large amount of mucus penetrates into the body surface, which feels greasy. If the shrimp shell sticks to your hands, it means that the shrimp has gone bad.
3. Bright colors. Different species of shrimp have slightly different colors. Fresh shrimps, rock shrimps and grass shrimps are blue, shrimps caught in the sea are pink, and bamboo shrimps and new shrimps with knife forehead are black and white with a slight pink color. If the shrimp has black hair, it is stale shrimp, and the whole shrimp is dark and not bright, which means it has gone bad.
4, the meat shell is closely connected. Fresh shrimp shells are tightly attached to shrimp meat. When peeling shrimps with your hands, the shrimps will stick to your hands, and it takes a little effort to peel the shrimp shells. The intestinal tissue of fresh shrimp is also tightly attached to the shrimp meat. If there is looseness, it means that the shrimp is not fresh.
5, no odor. Fresh shrimp has a normal fishy smell. If it smells bad, it means that the shrimp has gone bad.
In addition, you should pay attention to safety and hygiene when eating shrimp. Shrimp may contain bacteria and parasites resistant to low temperature. Even dipping in vinegar and mustard can't completely kill them. It is recommended to eat them after cooking. The inedible shrimp should be heated in the refrigerator before eating.
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