What seafood is the fattest around May Day?

The fattest seafood around May Day is Spanish mackerel, Laoban fish, Hemiptera fish, sticky fish and sea catfish.

1, Bayuquan

Spanish mackerel is an economic fish deeply loved by coastal residents. In April every year, with the increase of water temperature, it is time for spring mackerel to gradually go on the market.

2. Laobanyu

Laobanyu, also known as "Chinese fish" or "rays", is a kind of marine fish. Except for the tail covered with spikes, other parts are brittle bones, and fish is a little bit, which can be eaten almost all over the body.

3. Hemiptera fish

This kind of fish produces a lot, so it is also a relatively cheap marine fish. There is a black line behind this season's fish. This black line is fish roe. People who like to eat fish seeds must not miss this delicious marine fish variety.

4, big stick fish

The stick fish is also called "walking fish". This kind of fish has a needle-shaped sharp mouth. When the fish is ripe, it looks like garlic cloves and tastes as sweet as crab meat.

5. sea catfish

Sea catfish has always been a relatively cheap marine fish species. This kind of fish lives for a long time after leaving the water, so most of the sea catfish sold in the market are alive and kicking.