Why do you want to eat soybean taro in Mid-Autumn Festival?

In Shanghai dialect, edamame reads edamame pod, which means auspicious, and children and grandchildren are full.

Taro is round, which means reunion and has auspicious homophonic sound.

Eating edamame and taro in Mid-Autumn Festival is a custom in southern China.

2. Introduction of edamame: The scientific name of soybean, commonly known as edamame. Soybean was called glutinous rice in ancient times. Originated in southern China.

3. Introduction to Taro: Taro, also known as Taro, is the underground bulb of Araceae. Its shape and meat quality vary with varieties, and it is usually eaten as taro.