Which season is the best for making ginger powder?

The reason is that our family grows ginger. We have ginger slices and ginger powder.

I'll tell you which season is the best for making ginger powder.

Ginger powder is planted in spring and harvested in winter.

The most correct time to make ginger powder should be the second half of the first frost. why

Ginger before frost is not mature enough! The produced ginger powder has poor pharmacology! Ginger harvested too late in the first frost is easy to rot. (The first frost mentioned here refers to the solar terms. Even if it is not dug out, the cold rain will seep into the ground and let the ginger rot. )

The production of high-quality ginger powder is closely related to ginger mining!

Only the freshly dug and cooked ginger powder is the most perfect ginger powder. After storage, there will be some bad ginger more or less. Even if you choose carefully and patiently when washing ginger, you will inevitably slip through the net. Bad ginger contains toxic substances, which is harmful to health!

To sum up, it is best to make ginger powder for the cream in the second half of the month!