An ancient name?

1 What are the names of those signs hanging on the wall in the ancient inn?

Answer: stack cards

Menu and room details (if anyone is staying)

Hanging on the wall makes people see at a glance.

2

What do you mean by "stealing tips" in an old inn?

A: Eating a light meal on the way around Beijing and Tianjin is called "pinching". However, after textual research, it is found that "striking the tip" should be "striking the fire"

Fogg's Listening to the Rain in Qing Dynasty (volume 1 1) notes: "Today, people are engaged in service and have a meal in a Japanese shop, which is called sharp tip. It goes without saying that the meaning of this word, or midway is between accommodations, is a mistake of "between" and "sharp". I'd like to order "Cui Hua seeks happiness", which means "fire in the fire" mentioned by Zhongdun. See also the novels of Song and Yuan Dynasties, saying that the meal on the way is called' striking fire', and because of the word' fire', it is naturally mistaken for' sharp'. "

Why were the waiters in ancient inns called "Xiao Er"?

A: In the old society, ordinary people living at the bottom of society generally had no names. Only when I was in school did I have a scientific name, and once I became an official, I also had an official name. However, only a few ordinary people can go to school or be officials, and most people don't have this opportunity. So their names are mostly called by generations or the age of their parents. For example, Chang Yuchun's great-grandfather was called May 4th Movement, his second brother was called Liu Chong, his third brother was called Chongqi, and he himself was called Chongba. The waiters in ancient hotels or inns were obviously ordinary people, so people should also give them a digital symbol to address them. The boss in charge is of course the "shop owner", and these waiters are also called "shop assistants" accordingly.

How much was it to stay in an inn once in ancient times?

Answer: According to the current general situation, the default article is equal to a dime.

It takes about 200 to 500 items to stay in an inn once.

During the prosperous Tang Dynasty, one or two ounces of silver was about 2000-4000 yuan now.

The Northern Song Dynasty was approximately equivalent to 1000- 1800 yuan.

Every period is different.

One or two in the late Qing Dynasty was roughly equivalent to 200 yuan today.

A Dream of Red Mansions is a work of Qing Dynasty.

When I was studying in Wu in the early Qing Dynasty, my father-in-law earned a few taels of silver a year.

Although these books are not history books, they actually reflect some situations at that time.

It's basically the same

5 What are the positions in the ancient inn?

Answer: There are generally four kinds from the lowest dishwasher, handyman, waiter (waiter), chef, cashier (cashier) and shopkeeper. The work done by the waiter is very complicated, including attracting guests in, guiding them into the room, drawing water, ordering meals when eating, or sending food into the guest's room, wiping the table, and clearing the table after the guest has finished eating. Sometimes the shopkeeper doubles it.

Why did the ancient inn put the chair on the table when it was closed?

Answer: Just for the convenience of sweeping the floor. Whether it's a school class or a restaurant, you should clean it after closing time. Stools are placed on the table only for the convenience of sweeping the floor.

Who are the members of China Ancient Inn?

Waiter, bartender, handyman

Boss, shopkeeper. This woman's name is proprietress.

The runner called the bartender, the bartender.

The cook's name is cook.

Dishwashers, helpers and horsemen are called handyman.

An accountant is called Mr. Accountant.

What grades are the rooms in ancient inns?

A: Date.

Position number

Ren Hao

A wide bed for several people, eg in a hotel or barracks.

Chai Fang

Horse circle