What medicinal liquor is the prescription for tonifying qi and blood?

5. Shengui Buxue Liquor: Angelica sinensis and Atractylodes macrocephala each 26g, Chuanxiong rhizome 1 0g, parched Radix Paeoniae Alba18g, Radix Rehmanniae each15g, Poria, Radix Glycyrrhizae Preparata 20g, Cortex Acanthopanacis 25g, Fructus Jujubae and Semen Juglandis each 36g, and Chinese liquor1. Drink 10-20ml before meals, three times a day.

Shengui Buxu Liquor has the functions of invigorating qi and blood, regulating spleen and stomach, and pleasing color, and is suitable for people with deficiency of both qi and blood, sallow complexion, mental fatigue, listlessness, spleen deficiency and poor appetite. Note that the acanthopanax bark selected in the prescription is suitable for the north of acanthopanax bark.

6 Ginseng and Poria Wine for Tonifying Qi and Blood: Ginseng, Radix Rehmanniae, Poria, Rhizoma Atractylodis Macrocephalae, Radix Paeoniae Alba, Radix Angelicae Sinensis and Red Curved Surface each 30g, Rhizoma Chuanxiong15g, and Arillus Longan120g. Grind all the medicinal materials into powder, put them into a cloth bag, put them into a container, add Chinese liquor, seal, soak for 4-7 days, and filter to remove residues.

Ginseng and poria wine has the functions of invigorating qi and blood, strengthening spleen and nourishing stomach, and is suitable for people with deficiency of qi and blood, weakness of spleen and stomach, sallow and emaciated. Patients with sallow complexion caused by liver disease should be cautious.