The season of eating mushrooms in Yunnan

The seasons for eating mushrooms in Yunnan are summer and autumn.

Yunnan is rich in fungal resources, and different kinds of fungal seeds have time to pick in different seasons. Boletus mainly grows in pine forests and fir forests in high altitude areas of Yunnan, and the picking season is generally between June and 10. Tricholoma matsutake mainly grows in pine forests in mountainous areas of Yunnan, and the picking season is generally between June and September.

Termitomycetes mainly grow in mountainous forest areas and bamboo forests in low altitude areas of Yunnan, and the picking season is generally between April and 10. Mushrooms mainly grow in grasslands, fields and woodlands in Yunnan, and the picking season is generally between May and 10. Viburnum mainly grows in mountains, grasslands and forests in low altitude areas of Yunnan, and the picking season is generally between June and September.

Fungal species in Yunnan

1, see hand green.

Shouqing, named after the injury of Boletus turned indigo, belongs to Boletus, most of which belong to Boletus, and some belong to other genera. Such as Boletus flavipectus, Flammulina velutipes, Boletus powder, Boletus flavipectus, etc.

2. Pleurotus nebrodensis

Pleurotus nebrodensis belongs to Agaricus, Pleurotus nebrodensis, which is produced in Yunnan forest. This is a new species discovered by Professor Qiu in Yunnan. Its appearance is similar to that of Pleurotus ostreatus, and it has a dark cover in the later stage, which is edible and can be cultivated artificially.

3. Termitomyces gallinarum

Termitomyces gallinarum, a fungus symbiotic with termites in nature, cultivates chickens while termites nest. The mycelium of the strain formed the same ecosystem, which was first discovered in the forests of southern provinces and cities such as Yunnan and Guizhou.