Traditional Culture Encyclopedia - The 24 Solar Terms - How to make a fruit platter?
How to make a fruit platter?
This platter is made of pitaya, apple, cucumber, litchi and lotus. In the center of the plate is a flower made of cucumber. Green cucumber stands for flower of life never withers, and apple stands for peace. Four apples, like petals and palms, seem to be supporting this flower of life. The dragon fruit scattered around the platter represents the descendants of the dragon, and the four brothers unite as one to defend the peace of the people with their own strength.
Fruit is the best food for people after meals. Fruit platter is an artistic fruit platter with bright colors, diverse tastes and beautiful shapes, which is made of various fruits after washing or knife work. Fruit platter pays special attention to the reasonable collocation of fruit taste, taste and color, and pays more attention to the placement skills. This is a simple and creative practical skill.
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1, orange lantern:
If you have friends who raise oranges at home, you can try the shape of lanterns, which is full of festive atmosphere. The method is relatively simple. The operation process is to peel the oranges and put them on a plate. Orange peel is cut into ornaments, including flowers, lantern hooks, spikes and lantern bottoms.
It's better than cutting opposite. The branches of fruit trees are made of seaweed, which is quite impressive. Besides being a platter, it means very beautiful New Year pictures.
2. Birds fly towards the Phoenix:
Spell is a pair of phoenix, is the king of birds in the ancient legend of China. It symbolizes auspiciousness, jubilation and perfection. People often use dragons and phoenixes to describe a couple.
The operation process is to always prepare six kinds of fruits. The first layer is apple, the second layer is strawberry, the third layer is banana, the fourth layer is kiwi, and the fifth layer is orange. The pattern is red raisin, which is outstanding and vivid.
3. The grapes are ripe:
Remember a text I learned when I was a child? The grapes in Turpan are ripe. The grapes here are tender and juicy, delicious and nutritious. They are called "pearls" and have the highest sugar content.
The operation process is relatively simple. With the help of digging fruit balls, the red pitaya was cut in half, and the balls were dug out, stacked and decorated with green plants.
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