When does garlic ripen?

From mid-to-late May to June. The mature harvest period of garlic is usually in the small full season, that is, from the middle and late May to June every year, when garlic leaves turn yellow and garlic petals protrude, it can be harvested. Garlic comes from the bulb of garlic in Liliaceae. Garlic is pungent and warm, and enters spleen, stomach and lung meridians.