What do you want to eat on March 3rd? boiled eggs

Eat boiled eggs with shepherd's purse flowers on March 3.

Boiled eggs with shepherd's purse on March 3rd is a popular home-cooked dish, which means that shepherd's purse and eggs are put together in a pot and boiled in water. Generally, it is made and eaten around Tomb-Sweeping Day, and there is a saying that "shepherd's purse and boiled eggs are on March 3" (Qingming is the solar term in the solar calendar, and March 3 is the date of the lunar calendar, which may be nearly one month apart); This dish has the functions of cooling blood, stopping bleeding, tonifying deficiency and strengthening spleen, clearing heat and promoting diuresis.

The origin of boiled eggs with shepherd's purse on March 3

On March 3rd every year, young men and women of Zhuang nationality gather in the street to sing or hold a banquet by the river. March 3rd is not only an important traditional festival of Zhuang nationality, but also a traditional festival of Han, Yao, Dong and Miao nationalities in Guangxi.

In addition to important traditional customs, there is also a widely spread custom on March 3, which is called "boiled eggs with shepherd's purse". Shepherd's purse is also commonly known as the local dish. Rural proverbs call eating shepherd's purse on March 3 rd: eating shepherd's purse and boiling eggs on March 3 rd will be trampled, which means you will become stronger and stronger.

Shepherd's purse is rich in nutrition. Moreover, it also has high efficacy. When using shepherd's purse, we should collect fresh shepherd's purse that just came out of the ground in spring. This shepherd's purse not only tastes good, but also contains nutrients in winter, which is more beneficial to the body.