Handmade light clay

The manual steps of making light clay are as follows:

Preparation tools: orange, green, white and brown clay.

1. squeeze an orange on the table with your hand. As the bottom bread.

2. pinch a piece of green clay on the table. Irregular lace is squeezed out by hand at the edge. Put it on oranges and use it as lettuce.

3. Crush the brown clay on the table and smooth the edge. Put it on green lettuce as beef patties.

Squeeze the white mud on the table, and the edge may not be so round. Put it on brown beef patties as cheese sauce.

5. Squash another piece of green mud, pinch out irregular lace at the edge, and put it on the beef patties as another piece of lettuce.

6. Make a hemisphere with an orange clay as the top bread, and put this hemisphere on the green lettuce. An ultra-light clay burger is ready.

Matters needing attention in playing with ultra-light clay

1. Keep the room clean: When using ultra-light clay, it is best to choose a clean and dust-free area to avoid excessive dust and impurities adhering to the surface of the work.

2. Understand the characteristics of the material: Ultra-light clay is a very soft material, so attention should be paid to its characteristics when using it: for example, ultra-light clay will produce cracks if it is too dry, and it will affect the texture of the work if it is too wet.

3. Use creative thinking: the material of ultra-light clay is very soft, which can easily fix the shape and create more interesting shapes. To this end, we also need to exert our creativity and produce some special works.

4. Use tools carefully: Be careful when using instruments. Remember not to mix oil, dirt, etc. In terms of materials, so as not to affect the quality of work.

5, gentle operation: pay attention to gentle gestures when rubbing mud, get rid of the stickiness and single shape caused by excessive force.

6. Mold can be used: When scholars could make the original walnuts with gypsum flowerpots or other molds, the works were easier to maintain balance.