Traditional Culture Encyclopedia - The 24 Solar Terms - General situation of agricultural activities in long summer solar terms

General situation of agricultural activities in long summer solar terms

Astronomically, Chang Xia said that bidding farewell to spring is the beginning of summer. When the temperature rises obviously, the summer heat comes, thunderstorms increase and crops enter the peak season, people are used to taking long summer as an important solar term. The following is a list of my agricultural activities on solar terms in the long summer. Welcome to read!

Agricultural activities in long summer

Before and after the long summer, it is the season of transplanting early rice in the north and south of the Yangtze River. Full-moon seedlings can be planted, but full-moon grass can't be planted. At this time, the temperature is still low. Immediately after planting seedlings, we should strengthen management, topdressing early, ploughing early, controlling pests early and promoting development early. Pay close attention to tail sweeping when sowing mid-season rice. At this time, the spring shoots of tea trees develop fastest. If we ignore them, tea leaves will get old. As the saying goes, "Grain Rain picks less, but doesn't pick it in the long summer", so we should concentrate our efforts and harvest it by surprise in batches. The dry atmosphere and dry soil in North China and Northwest China often seriously affect the normal growth of crops. Especially, the dry hot wind before and after wheat filling and milk ripening is an important disastrous weather that leads to yield reduction, and timely irrigation is the key measure for drought resistance and disaster prevention.

In the long summer, everything is thriving. Summer harvest crops enter the late growth stage, winter wheat blooms and fills, rape is close to maturity, and the year of summer harvest crops is basically a foregone conclusion, so the agricultural proverb has the saying "Look at summer in the long summer". Rice planting and management of other spring-sown crops have also entered a busy season.

In the long summer season, tomato early blight, gray mold, leaf mold, cucumber downy mildew, bacterial angular leaf spot, eggplant brown streak, cotton wilt, cowpea rust, root rot and so on are mainly controlled. Pests mainly include black cutworm, aphid, cabbage caterpillar, flea beetle, liriomyza sativae and so on.

Traditional food in the long summer.

egg

Eating eggs in the long summer can not only stand the test of "summer", but also bring a complete life. There is a custom of eating eggs in long summer, which can prevent common symptoms such as loss of appetite, fatigue and emaciation in summer. Eggs have the effect of calming the nerves and nourishing the heart.

Changxiacha

In order to welcome the long summer, China and Jiangxi also have the custom of drinking tea in the long summer. It is said that if you don't drink long summer tea, you will suffer all summer. On the day of long summer, women will gather seven kinds of tea and cook together, saying that drinking seven kinds of tea in long summer can ensure that you will not feel sleepy all summer.

Changxia decoction

Eating glutinous rice flour mixed with rat grass in summer is called "Long Summer Soup". As the saying goes, "If you eat the soup in the long summer, you will be trampled into a pit" and "If you eat a ball in the long summer, you will cross the river with one foot". There is often a strong wind around long summer, which is called "Dragon King Storm". In summer, when the east wind blows, it is generally believed that there will be floods. As the saying goes, "long summer brings east storms." When it thunders in summer, there will be more thunderstorms in the future As the saying goes, "It thunders every three days in the long summer".

broad bean

During the long summer festival, farmers in suburban counties of Shanghai make strips of wheat flour and sugar, which are called "wheat silkworms". When people eat them, they can avoid "summer". In the long summer, tender grass heads and rice noodles are fried into cakes, which are called "stalls" and are deeply loved by Shanghai and Pudong people. Sugar plum, fermented grains, salted eggs, etc. It is also a seasonal food, calling it fresh and tasting it "three new".

Foot bone bamboo shoots

Eating "foot bone bamboo shoots" is a special custom in Ningbo Changsha. Not all bamboo shoots sold in the vegetable market can be used to make "foot bone bamboo shoots", and it is best to use wild bamboo shoots or black bamboo shoots. The key to eating "foot bone bamboo shoots" lies in the shape. Before cooking, pat the bamboo shoots flat and cut them into a section of about 4 cm, which looks like a foot bone. Eat it to be "healthy".

Qijiazhou

In the long summer, in the rural areas of eastern Zhejiang, there is a custom of eating "seven porridge", that is, farmers give beans and rice to each other in the neighborhood and cook a pot of porridge with yellow sugar, which is called "seven porridge". It is said that after eating this kind of porridge, the neighborhood is harmonious, and they are bent on going to Xia Geng for summer sowing.

Long summer rice

In the old Long Summer Festival, red beans, soybeans, black beans, mung beans and other five-color beans were mixed with white rice to make "five-color rice", which was called long summer rice. At present, some families in urban and rural areas in Ningbo still retain this ancient style, but the ingredients of long summer rice have been replaced by five other foods: broad beans, soybeans, bamboo shoots, mustard greens, and bacon or bacon, which is called five kinds of rice.

face

Wheat is planted in northern China, and long summer is the season for wheat to appear. Therefore, in most parts of the north, people are used to making and eating pasta in the long summer to celebrate the wheat harvest. There are three kinds of pasta in the long summer: summer cake, flour cake and spring rolls.

black kerneled rice

Black rice is made by squeezing black rice leaves (also known as refined green leaves) and soaking glutinous rice in steamed rice. It is said that eating black rice in long summer will not bring summer, but it can dispel wind and detoxify, and black mosquitoes dare not bite.

Black rice cake

Black rice cake is also one of the traditional long summer snacks in Ningbo. It is made by mashing black leaves and soaking them in water, soaking glutinous rice with black leaf juice to dye it black, then steaming the soaked black glutinous rice with sugar and pressing it into glutinous rice cake by hand, which has a faint black leaf flavor.

three delicacies

The three flavors of long summer are also called "eating three flavors in long summer" or "seeing three new things in long summer" Three chords are generally divided into "three chords of the earth", "three chords of the tree" and "three chords of the water". The three fresh plants are broad bean, amaranth and cucumber (amaranth, broad bean and garlic sprout). There are few cherries, loquats and apricots (once said plums, apricots and cherries). The three kinds of fresh water are conch, puffer fish and shad (shad, pomfret and yellow croaker).

bean products

After the long summer, the dietary principle is "nourishing yang in spring and summer", and nourishing yang focuses on nourishing the heart, which can not only supplement nutrition, but also strengthen the heart. Eating more vegetables, fruits and coarse grains at ordinary times can increase the supply of cellulose, vitamins B and C and prevent arteriosclerosis.

Changxia solar terms health

Chinese medicine believes that people should adapt to the changes in the weather, focusing on the heart. The heart is yang, which governs yang. Yang of the heart can promote blood circulation and maintain human life activities. Yang-heat qi of the heart not only maintains its own physiological function, but also has a warming effect on the whole body. Water-liquid metabolism and sweat regulation of human body are inseparable from the important role of kaiyang.

In the early days of Xia Zhishi, the qi and blood of the elderly are easy to stagnate and blood vessels are easy to block. Every morning, they can eat a little onion and drink a little wine to promote the circulation of qi and blood, thus preventing the occurrence of heart disease. After the long summer, the weather is getting hotter and the diet should be light. Give priority to foods that are easy to digest and rich in vitamins, and eat less big fish and meat and greasy and spicy foods. After the long summer, the dietary principle is "nourishing yang in spring and summer", and nourishing yang focuses on nourishing the heart, which can not only supplement nutrition, but also strengthen the heart. Eating more vegetables, fruits and coarse grains at ordinary times can increase the supply of cellulose, vitamins B and C and prevent arteriosclerosis. In short, in the long summer season, it is necessary to nourish the heart and nature, make good preparations for summer heat, and make the functions of various organs of the body normal, so as to achieve the state of "sufficient healthy qi and no evil".

Before and after the long summer, the average temperature in most parts of China is between 18℃ and 20℃, which is a good season for flowers to bloom. Astronomical experts remind that after the long summer, the weather turns hot, and Chinese medicine believes that "summer heat is easy to hurt gas" and "summer heat is easy to enter the heart". Therefore, at this time, people should pay attention to mental conditioning, strengthen the maintenance of the heart, especially the elderly should consciously carry out mental conditioning, maintain a calm and happy state, and avoid exultation and sadness to avoid sadness and injury.

"Su Wen Si Qi Qu Zi Spirit" says: "Xia San month, this is called anti-Hugh; Heaven and earth are in harmony, and everything is flashy. " Summer March refers to the six solar terms from Long Summer to beginning of autumn, including Long Summer, Xiaoman, Mangzhong, Summer Solstice, Small Summer and Great Summer. Around April of the lunar calendar, Chang Xia and Xiao Man were called Xia Meng (long summer). The weather is getting hotter and hotter, and the plants are growing happily. This season is conducive to the physiological activities of the heart, so people should follow when they intersect with the solar terms. Therefore, we should pay attention to the special maintenance of the heart all summer. The theory of medical origin says: "The heart is the master of the whole body, and all viscera and bones obey the heart, so it is the king. The heart hides the gods, so it is used by the gods. " In TCM literature, the heart is interpreted as the heart of flesh and blood and the heart of gods. A heart of flesh and blood refers to a full heart; Spiritual mind refers to the function of accepting and reflecting external things and carrying out activities such as consciousness, thinking and emotion. "Introduction to Medicine" said: "The heart of flesh and blood is like a lotus flower, living in the lungs and liver. The heart of the gods ... dominates everything, and the ethereal is not ignorant. "

Physiological function of the heart: dominating blood vessels and spirit. Heart governing blood vessels includes two aspects: main blood and main pulse. Blood refers to blood, and pulse refers to blood vessels, also known as meridians, which are the channels through which blood runs. The heart is connected with blood vessels, forming a closed system and becoming the hub of blood circulation. The heart keeps beating, pushing blood to circulate in the blood vessels of the whole body for no reason, which becomes the driving force of blood circulation. The nutrients carried by blood can nourish the whole body, so that the internal organs, limbs, muscles, fur and the whole body can be nourished and maintain normal physiological functions. When the heart function is normal, the pulse condition is gentle and powerful, the rhythm is even, and the face is ruddy and shiny; If the heart is sick, there will be poor blood flow, empty vessels, dull complexion, weak pulse, blood stasis, blood impassability, blue lips and tongue, compression and tingling in the precordial area, knot, number and astringency of pulse.

Being the master of the mind means that the mind is the master of the gods and has the desire to hide the gods. The so-called god is divided into broad sense and narrow sense in Chinese medicine. God in a broad sense refers to the external expression of the whole human life activities, including the image, complexion, eyes, words, reactions and gestures of physical activities. God in a narrow sense, that is, the mind dominated by the heart, refers to people's spirit, consciousness and thinking activities. The formation of gods in Tibetan astrology holds that essence is the material basis for the formation of human body and the maintenance of life activities, and it is also the material basis for the generation of gods. God is born of innate essence, and the God of life is born when the embryo is formed. In the process of people's growth and development, God relies on the nourishment of grain essence in the later days, as "Lingshu Ren Ping is absolutely ancient" said: "God is also the essence of Shui Gu." The physiological function of the mind governing the gods also includes two aspects. First, under normal circumstances, the mind of the gods accepts and reflects objective external things and carries out spiritual, conscious and thinking activities; Secondly, the heart of the gods is the master of human life activities and occupies a primary position among the zang-fu organs. Only under the unified command of the heart can normal activities be carried out in a unified and coordinated manner.

The physiological characteristics of the heart are as follows: First, the heart is yang and governs Yang Qi. In other words, the heart is the yang in the yang, which can promote blood circulation, maintain human life activities and make it full of vitality, so it is called the "sky" of the human body. "Yi Yao" said: "When man and heaven are combined, there will be a day, and man will have a day, and the day will be the day of your father." Yang-heat qi of the heart not only maintains its own physiological function, but also has a warming effect on the whole body. "The heart is a dirty fire, and the candle shines on everything", so the spoilage and transformation of the spleen and stomach, the warm transpiration of yang, the metabolism of body water and liquid, and the regulation of sweat. Are inseparable from the important role of Happy Yang; Second, the heart is in harmony with the summer air. In other words, man and nature are a unified whole, and the ups and downs of Yin and Yang in the four seasons of nature are interrelated and correspond to the functional activities of the five internal organs of the human body. Heart is connected with summer qi, indicating that heart yang is the most vigorous and has the strongest function in summer.

Long summer solar terms often have thin clothes, so even healthy people should guard against exogenous factors. Once you get sick, don't use antiperspirants easily to avoid sweating and sadness. Old people should pay more attention to avoid stagnation of qi and blood to prevent heart attacks. Therefore, in the long summer season, we should be happy, feel at ease, enjoy ourselves and avoid sudden joy and sadness. Eating a little onion in the morning and drinking a little red wine at dinner can promote blood circulation. Specifically, the diet should be low in fat, low in salt, multi-dimensional and light.

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