What delicious food can orange pulp make?

Orange pulp can be made into orange fudge, orange pancakes and so on.

1 orange fudge: orange juice, heating. Boil the water, add the mixture of apple gum and white sugar maltose, stir and heat to 107℃, put it in the refrigerator, cut into pieces and wrap it with sugar.

2 orange peel sugar: prepare a few oranges to wipe the surface with salt, peel, remove the thick white skin, boil the salt water, remove the water, add orange peel and sugar water until transparent.

3 orange pancake: peel the orange and juice it, add the eggs and stir well. Add a small amount of glutinous rice flour sugar and stir again. Heat oil in the pan, fry both sides into small cakes and sprinkle with white sesame seeds.

4 orange fried pork: cut the meat into large pieces and marinate it with cooking wine for later use. Mash orange juice, add tomato sauce, vinegar, sugar and salt powder to make juice, fry the meat in oil until cooked, and stir-fry the orange with oil and sauce several times.