Why do you eat noodles on the solstice in summer?

Introduction: The end of June is the summer solstice season every year. The solstice in summer is the beginning of hot weather. Although it is not the hottest time, it has a great impact on people. At this time, eating noodles is popular in both north and south to spend this solar term. So, why eat noodles on the solstice in summer? What's the saying about eating noodles on the solstice in summer? If you want to know the saying of eating noodles from summer solstice, please have a look at my introduction.

Why do you eat noodles on the solstice in summer?

1, pasta worship

In the ancient summer solstice, people prayed for disaster and prosperity by offering sacrifices to God. "Zhou Li Chun Guan" contains: "With the arrival of summer, go to local things." Sacrificing to God in the summer solstice of the Zhou Dynasty means eliminating plague, famine and starvation. At this time, new folk wheat came out, and people sacrificed pasta to the gods. The custom of eating pasta from summer solstice has also spread to this day.

2. New wheat tastes new.

Because new wheat has appeared from summer to sun, eating noodles from summer to sun also means tasting new things. From the point of view of nutrition, it is the time for wheat harvest and new flour to go on the market from summer to around, and the nutritional components in fresh flour are high. In the past, people ate more noodles at this time, on the one hand, to celebrate the harvest, on the other hand, they could also absorb rich nutrition from noodles made of delicious new flour.

3, heatstroke prevention and cooling

Wheat is sweet and cool, entering the heart, spleen and kidney meridians; Compendium of Materia Medica says that "wheat flour can tonify deficiency, strengthen skin, strengthen body, thicken stomach and strengthen tendons", and Compendium of Medical Forest says that it "relieves annoyance, stops bleeding, facilitates urination and moistens lung dryness". Some people like to eat hot noodles and sweat more in hot summer to get rid of the moisture and summer heat trapped in the human body.

In addition, symptoms such as nasal congestion, aversion to cold, headache and heavy body often appear after catching a cold in summer. Boil a bowl of hot noodles, add some scallion and pepper, and taste it while it is hot, which has a certain auxiliary therapeutic effect.

There is another detail to pay attention to, noodles should be eaten, and the nutrition of soup should not be forgotten. Because a lot of B vitamins will be dissolved in the soup when noodles are cooked, don't forget to drink more soup when eating noodles.

The saying of eating noodles from summer solstice

There is a saying about eating noodles on the solstice of summer. Although summer solstice is not the hottest time in summer, it means that hot summer is coming. People began to change their diet from the solstice of summer, taking low-calorie, easy-to-make, cool food as the main diet, and noodles are usually the first choice for ordinary families. Therefore, the summer solstice is also called "subduction surface".

What noodles are suitable for summer solstice?

Fumian

After the summer solstice, Shanxi people eat more cold noodles to stimulate their appetite and cool down. Shanxi cold noodles, also known as Fu noodles, were called "cold pottery" in ancient times. Although it is not a very famous spot, it originated from the worship of the sun in ancient times, reflecting the changes of seasons and inheriting the customs for thousands of years. It is a Shanxi cuisine integrated with cultural heritage.

By the Qing Dynasty, "summer solstice" had developed into various cold noodles. Pan Rongbi's "Jing Di Ji Sheng" records: "The summer solstice is a grand ceremony of the country. It is Japanese furniture that eats cold noodles, that is, as the saying goes, the water surface is also ... The cold noodles are refreshing, chinese odyssey. "

Cold noodles with sauce

On the day of summer solstice, cold noodles, commonly known as water crossing, are commonly eaten in all parts of Shandong. Let's see how different regions eat "jiaozi Summer Solstice Noodle". In Laiyang, Yantai, new wheat is recommended from summer to sun, while in Huangxian (now Longkou City, Yantai), new wheat grains are cooked and eaten. Children weave a delicate small hedge with wheat straw and fish it into their mouths again and again in soup. It is not only a game but also a game, which is very interesting for farm life.

In Pingyin area, ancestors were sacrificed on the solstice in summer, and they also like to eat cold noodles. The longer the better. First of all, it represents the longest day of summer solstice. Cold noodles taste better in hot weather.

Noodles with soybean paste

Zhajiang Noodles is made of vegetable code and Zhajiang Noodles. Cut or cook cucumber, Toona sinensis, bean sprouts, green beans and soybeans, and make them into dishes for later use. Then make fried sauce, stir-fry diced meat, onion and ginger in oil, and then add sweet sauce made of yellow sauce or soybean to stir-fry to get fried sauce.

After the noodles are cooked, take them out, pour them with fried sauce, and mix them with serving codes to make Zhajiang Noodles. You can also add spices such as pepper and vinegar according to your own taste. This will be more in line with your taste.

High radioactive side

Some people like to eat hot noodles in hot summer, which is called "picking pots". It is said to mean "evil". Eating hot noodles is to drive away evil spirits, and sweating more to drive away moisture and summer heat in the human body.