Chaoshan food

◆ Chaoshan flavor dishes-pickled fruits and vegetables, with local flavor characteristics.

◇ Olive vegetables, beet hearts, crispy carrots, pickles, tribute vegetables, coriander, sweet and sour ginger, Du Jing pickles, south ginger white tribute rot, black olives, winter vegetables, olives, salted plums and olives.

Chaoshan candied fruit-a famous local brand, traditional candied fruit, is well-known in Nanyang Islands.

◇ Jin Mei, Jiu Chenpi, Bergamot Laoxianghuang, Raoping Hawthorn Cake, Candied Olive, Huangmei, Citrus reticulata Blanco, Persimmon, Orange Cake, Glycyrrhiza Olive, Citrus reticulata Blanco, Mango, Carambola, Myrica rubra, Spiced Ginger, Peel Olive, Huangpi Drum, Mumed Plum, Prunus mume, Robinia pseudoacacia, Mango.

◆ Candy biscuits-Chaoshan famous products, with excellent materials and exquisite production.

Chaoshan fork sesame seed cake, Chaozhou granny cake, Xiancheng bound sand, lard sugar, Dahao Mirun, Sunan hemp (bean) crisp, Shapu crisp, Puning Nantang, Chenghai fork sesame seed cake, Guiyu fork sesame seed cake, Mianhu Guading, Chaozhou Gusu fragrant rot, peanut crisp and egg yolk crisp.

◆ Canned food-tender meat, mellow and delicious.

Chaozhou eel, lobster sauce silver crucian carp, salted hairtail, salted eel, salted marlin and canned crab meat.

◆ Seasoning powder-the best seasoning

Fish sauce, soy sauce, red soy sauce, sand tea sauce, peanut butter, sesame sauce, spiced powder, star anise powder, Puning bean sauce, Chaoshan mustard, sweet soy sauce, Rongjiang monosodium glutamate, lobster sauce and Sanzang sauce.

Chaoshan bacon-traditional production, beautiful color and fragrance, personally think that sand tea sauce is more authentic.