What are the seasonal vegetables in August?

Seasonal vegetables in August include: oil wheat, bitter wheat, Chinese cabbage, lettuce, water spinach, turnip, amaranth, Gracilaria lemaneiformis, sweet potato leaves, watermelon, wax gourd, bergamot, pumpkin, cucumber, loofah, bitter gourd, white melon, beans, tomatoes, eggplant, peppers, lettuce, bamboo shoots, asparagus and leeks.

What are the seasonal vegetables in August?

Seasonal vegetables are vegetables that grow and mature according to the current season and solar terms. They have natural fragrance, rich nutrition and delicious taste.

August is the third month of summer in the northern hemisphere, and the solar terms include beginning of autumn and summer heat.

Summer is the best season for the vigorous growth of many crops, and sufficient light, suitable temperature and abundant rain provide necessary conditions for plants. Therefore, there are many kinds of vegetables in August.