What traditional food does beginning of autumn eat in the north? What traditional food does beginning of autumn eat in the north?

Beginning of autumn in the north eats traditional foods, such as jiaozi, sauced elbow, roast duck and eggplant. Beginning of autumn is the first 13 of the 24 solar terms and the first solar term in autumn. On August 7th or 8th every year, when the sun reaches 135, it is beginning of autumn. Beginning of autumn's "stand" means the beginning, and "autumn" refers to the maturity of crops. Beginning of autumn said that summer is cool and autumn begins, which is a solar term reflecting the season.

The ancients in China divided beginning of autumn into three periods: first, waiting for the cool breeze; Second, wait for the white deer to be born; Three are waiting for cicadas to sing. "beginning of autumn" is an important New Year's Day holiday in China. As early as 3,000 years ago, the ancients had a ceremony of "beginning of autumn in the western suburbs welcomes autumn", with many customs. Today, China folks still have the custom of "sticking on autumn fat" and "biting autumn" on that day in beginning of autumn. Beginning of autumn means that hot summer is coming and autumn is coming.