When is the best time to eat sea cucumber from winter solstice?

It is the best choice to eat from the solstice in winter to the fright, and at the end of the ninth five-year plan, it happens to be 81 days.

In the coastal areas of China, there is a traditional saying that people eat ginseng on the solstice in winter and kill tigers in spring. From the solstice to the 99th solar term in winter, when the outside temperature is low, it is the best time for human body to replenish energy. Sea cucumber is rich in protein and various trace elements, especially saponins and polysaccharides, which is beneficial to improve human immunity and reduce diseases.