What season is onion?

Onion is a plant of Allium in Liliaceae. It is a vegetable that can be harvested in spring and summer. It can be harvested from February to April in spring and from June to August in summer. Onions include red onions, white onions and yellow onions, which can be harvested in spring and summer.

Onion eating month

Onions are sold in spring and summer. You can eat it in March in spring and July in summer. It is best for eating onions, and it tastes best at this time. Onions are the cheapest in spring and April, and vegetables are out of season in winter.

The month when onions are ripe

Onions are most suitable for sowing in autumn from September to 65438+ 10. Suitable for planting in fertile, loose and well-ventilated soil. Generally, a large number of onions will be picked and listed around March.

Onions are grown in many areas of West and Central Asia, and also in Gansu, Yunnan, Sichuan, Shandong and other areas of China. After put on the market, its price is about 0.9- 1 kg 3 yuan.

Edible efficacy and function of onion

Onions taste a little spicy and exciting. It is most suitable to eat 150-200 grams a day. Eating onions in moderation is beneficial. Has the functions of maintaining cardiovascular health and enhancing digestive function.