What are the characteristics of Xuzhou Fuyang Festival?

1, Fuyang Festival is a unique food culture festival in Huaibei area centered on Xuzhou. On 20/0/0, the organizer passed the flame of Fuyang Festival to 4 provinces/0/6 cities and counties in Kloc. During the Double Ninth Festival, many cultural and sightseeing activities were also arranged. 20 10 in addition to setting up the main venue in Seoul, Xuzhou, it also opened sub-venues in Fengxian, Pizhou, Xinyi and Xiaoxian counties, pushing the feast of Fuyang from the city to the countryside.

2, sheep, is the mutton in the hot summer. The custom of eating mutton in dog days coincides with the simple concept of "harmony between man and nature". Eating mutton in dog days is a great pioneering work to treat food, which is to heat the body, sweat and detoxify, and drive away the poison and moisture in winter and spring.