Why do you eat mutton on the winter solstice? The origin of eating mutton from winter solstice.

Why do you eat mutton on the winter solstice? The origin of eating mutton from winter solstice.

Winter solstice is the traditional solar term of the Chinese nation. Has this ever happened? Is the winter solstice as big as a year? Statement. As the saying goes? When the solstice of winter comes, mutton is delicious? I sorted out the origin of eating mutton from winter solstice for you, hoping to help you.

The origin of eating mutton from winter solstice

According to legend, Liu Bang, Emperor Gaozu of Han Dynasty, ate dog meat cooked by Fan Kuai on the solstice in winter, which was particularly delicious and full of praise. Eating dog meat in winter has spread among the people since then, not only eating dog meat, but also eating mutton and various tonics. I hope there will be a good sign in the coming year. Later, dog meat gradually turned into mutton, and it is best to match Chinese medicine to dispel wind and prevent cold. Therefore, the custom of eating mutton soup in winter solstice is widely spread in Sichuan.

Matters needing attention in eating mutton in winter from solstice

However, although eating mutton from winter to Sunday has a long history, and eating mutton has many benefits for human body, especially in winter, it can play a role in strengthening the body, benefiting qi and preventing diseases, but experts especially pointed out that mutton soup is not for everyone. In particular, some patients with chronic diseases must avoid eating.

Expert: Not everyone can eat mutton soup.

Experts pointed out that mutton and dog meat are rich in protein, fat and calories, so patients with hypertension, diabetes, severe heart disease, gastritis, ulcer, tuberculosis, kidney disease, chronic renal insufficiency, cholecystitis and coronary heart disease should not eat dog meat and mutton.

Experts also pointed out that although the above two kinds of meat can nourish the body, eating other meats can also be substituted, such as beef, chicken, venison, shrimp, pigeon, quail and sea cucumber. These meats have the functions of tonifying kidney and strengthening yang, warming the middle and lower temperature, invigorating qi and generating blood, thus achieving the effect of keeping out the cold. In addition, except sick people, if mutton is not eaten correctly, it will still have an impact on the body. Experts also warned everyone that eating mutton should pay attention to five taboos.

Five taboos for eating mutton from winter solstice

1, some patients don't eat mutton.

People who often suffer from erosion of mouth and tongue, red eyes, bitter taste, irritability, dry throat, swollen gums or diarrhea, or people who take Pinellia ternata and Acorus gramineus in traditional Chinese medicine prescriptions should avoid eating mutton.

2, should not be eaten with vinegar.

Sour vinegar has astringent effect, which is not conducive to the growth of yang in the body. Eating with mutton will greatly reduce its warming effect.

3, it is not suitable to eat with pumpkin.

It is also recorded in ancient Chinese medicine books that mutton should not be eaten with pumpkin. This is mainly because mutton and pumpkin are warm foods, so it is more convenient to eat them together? Angry? . Similarly, when cooking mutton, you should also put less spicy condiments such as pepper, pepper, ginger, clove and fennel.

4, avoid eating with watermelon.

Is it easy to eat watermelon after eating mutton? Hurt your vitality? . This is because mutton is sweet and hot, while watermelon is cold and belongs to cold products. After eating, it not only greatly reduces the warming effect of mutton, but also hinders the spleen and stomach.

5, avoid replacing rice with tea.

Tea is mutton? Nemesis? . This is because mutton is rich in protein and tea contains more tannic acid. Drinking tea while eating mutton will produce protein tannic acid, which will weaken the intestinal peristalsis and reduce the moisture in the stool, thus inducing constipation.

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